Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, eggless whole wheat christmas plum cake - sugar free. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Eggless Whole Wheat Christmas Plum Cake - Sugar Free is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Eggless Whole Wheat Christmas Plum Cake - Sugar Free is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook eggless whole wheat christmas plum cake - sugar free using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Prepare 2 cups whole wheat flour
- Prepare 3/4 cup curd
- Make ready 3/4 cup oil
- Take 3/4 cup jaggery
- Get 1/2 cup chopped nuts - almonds, walnuts, pistacios
- Get 1 cup mix dryfruits - raisins, cherries, cashews, dates
- Prepare Handful mix nuts and dry fruits for topping
- Make ready 1/4 cup tooti fruity
- Take 1/2 cup orange juice
- Prepare as required Oil for greasing
- Prepare 1/2 cup milk if required
- Take 1.5 tsp baking soda
- Get 0.5 tsp baking powder
- Prepare 1 tsp vanilla essence
- Prepare 0.5 tsp ginger powder
- Get 0.5 tsp cinnamon powder
Steps to make Eggless Whole Wheat Christmas Plum Cake - Sugar Free:
- Soak dry fruits and tooti fruitti in fruit juice for 3-4 hours or preferably overnight.
- Sieve all the dry ingredients in a bowl - whole wheat flour, baking soda and powder, cinnamon powder and ginger powder.
- Add soaked dry fruits Along with nuts.
- In a separate bowl, add oil, curd, vanilla essence and mix. Microwave jaggery for about 1 minute in 30-sec intervals. Mix with curd oil mixture to make a smooth puree.
- Mix dry and wet ingredients. If the mixture is too thick, add a little milk and mix.
- Grease a baking tin and pour the batter and even it. Sprinkle crushed nuts and tooti fruity from above.
- Preheat salt in a deep vessel for 10-12 minutes and keep a stand and then the cake tin and cover it. Let it bake on low flame for about 50-55 minutes. Check after 50 minutes with a toothpick.
So that’s going to wrap this up for this exceptional food eggless whole wheat christmas plum cake - sugar free recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
