Chocolate cheesecake
Chocolate cheesecake

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chocolate cheesecake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Chocolate Cheesecake is a rich, creamy and chocolatey cheesecake recipe on top of a crunchy Oreo crust! This easy cheesecake is for true chocolate lovers! I KNEW I had to share this Chocolate. Chocolate cheesecake will satisfy any sweet-tooth.

Chocolate cheesecake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chocolate cheesecake is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have chocolate cheesecake using 18 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate cheesecake:
  1. Prepare For the crust
  2. Prepare crushed oreo
  3. Make ready butter
  4. Make ready For cheesecake batter
  5. Take cream cheese
  6. Get sugar
  7. Prepare brown sugar
  8. Get eggs
  9. Prepare egg yolk
  10. Get ้ g sour cream
  11. Get heavy cream
  12. Get melted datk chocolate
  13. Prepare cocoa powder
  14. Make ready vanilla
  15. Prepare For chocolate ganache
  16. Prepare heavy cream
  17. Get dark chocolate
  18. Take butter

To make the cheesecake, melt the chocolate in short bursts in the microwave , then leave to cool Beat the cream cheese and sugar together, then fold in the cream mixture and the cooled chocolate. What's better than a classic, creamy. Feel free to use a store-bought crust or your own favorite crust recipe; or this cheesecake is firm enough that you can even skip the crust altogether if you want. Place the springform pan on a larger baking sheet (to catch any drips).

Steps to make Chocolate cheesecake:
  1. Mix crushed oreo and butter. Line the mixture at the bottom of springform pan.
  2. Beat cream cheese, sugar, brown sugar, vanilla and sour cream until well blend
  3. Add egg one by one. Beat until combine. Then add heavy cream, melted chocolate and cocoa powder.
  4. Bake in water bath at 160C for 1 hr
  5. Prepare chocolatr ganache by melting dark chocolate in warm heavy cream. Then add butter.
  6. Pour chocolate ganache on top of cheesecake and decorate per your needs.

Feel free to use a store-bought crust or your own favorite crust recipe; or this cheesecake is firm enough that you can even skip the crust altogether if you want. Place the springform pan on a larger baking sheet (to catch any drips). Discover delicious and easy to prepare chocolate cheesecake recipes from the expert chefs at Next time you make a cheesecake, opt for the chocolate variety: a marriage of two of the most delicious. This heavenly smooth and decadent chocolate cheesecake recipe is the combination of two of life's greatest pleasures; chocolate and cheesecake. It is definitely not a recipe to make once a year, this.

So that’s going to wrap this up with this special food chocolate cheesecake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!