Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cage cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Tips for perfect chocolate cage: Dark chocolate, either bittersweet or semi-sweet, works best for this technique. You can use chocolate chips and bars for this chocolate cake decoration. Dress up a cake with a gorgeous chocolate border all around it, also known as a Chocolate Cage.
Chocolate cage cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Chocolate cage cake is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chocolate cage cake using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chocolate cage cake:
- Make ready Homemade chocolate
- Prepare Baked cake
- Take Butter cream frosting
- Make ready cubes Wafer
- Take Sprinkles
- Take bag Pipping
- Make ready Paper
Just stack and frost your cake, then measure the circumference and height of your cake. Chocolate cage cake Walies Kitchen N Small Chops Sokoto. My first trial and I Love it. Homemade chocolate Baked cake Butter cream frosting cubes Wafer Sprinkles bag Pipping Paper Steps.
Steps to make Chocolate cage cake:
- I applied the butter cream frosting to the cooled cake and place it in the freezer.
- I transferred the chocolate into pipping bag and draw lines with it on the paper horizontally and vertically (but u make sure the size of the paper is equal to the size of the cake). Then allow the chocolate to dry for like 30-40mins then you apply to the cake gently.
- Take it back to Fridge for 10 minutes then remove the paper and add your toppings.
My first trial and I Love it. Homemade chocolate Baked cake Butter cream frosting cubes Wafer Sprinkles bag Pipping Paper Steps. I applied the butter cream frosting to the cooled cake and place it in the freezer. Chocolate cake with chocolate buttercream filling, vanilla Swiss meringue buttercream outside, chocolate cage, chocolate genache piped decoration and chocolate strawberries and fruit. For the chocolate icing, heat the chocolate and cream in a saucepan over a low heat until the chocolate melts.
So that’s going to wrap this up with this exceptional food chocolate cage cake recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
