Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, biscuit chocolate cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Once it has melted, add the cocoa and the drinking chocolate. Melt the dark chocolate for the cake in another bowl, and once melted - taking care not to burn it - add it to the butter and sugar mixture. Crack the egg into the bowl and mix everything until.
Biscuit chocolate cake is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Biscuit chocolate cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have biscuit chocolate cake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit chocolate cake:
- Make ready Chocolate biscuit
- Get milk
- Take eno packet
- Make ready sugar
- Prepare Hershey Chocolate syrup
- Take white chocolate syrup
- Get Tutti- frutti
- Make ready dry fruits for garnish(optional)
Put the butter, sugar, cocoa, chocolate, golden syrup and milk in a pan and gently heat until melted together. Crush the biscuits in a plastic bag with a rolling pin or in a blender and add to the mixture. Stir in to cover all the biscuits, add the raisins and vanilla extract. Melt the butter, syrup and chocolate in a pan over a low heat.
Steps to make Biscuit chocolate cake:
- First take any chocolate buiskuit packets.crush them.
- Put in mixer and grind.
- Add milk,sugar, eno, mix well.
- Then bake it in microwave for 3-5 min.check if cook cool it.When cool take it out in a plate.pour Harshey syrup and white chocolate syrup on it and garnish with tuti fruti and dry fruits.
Stir in to cover all the biscuits, add the raisins and vanilla extract. Melt the butter, syrup and chocolate in a pan over a low heat. Stir to make sure all the ingredients are well mixed together. Add the biscuits, malteasers and cherries, stir well. Remove the bowl from the heat and stir in the broken biscuits, apricots, raisins and pecans (optional).
So that’s going to wrap it up for this special food biscuit chocolate cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
