Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling
Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spice layer cake with whipped cream apple butter frosting / filling. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling Recipe by fenway - Cookpad Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling This cake is really moist and packed with great spice flavor. I tryed adding apple butter to a whipped cream cheese fros. more Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is something that I've loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we have to prepare a few components.

Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spice layer cake with whipped cream apple butter frosting / filling using 19 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
  1. Make ready FOR SPICE CAKE
  2. Make ready 2 1/2 cup all-purpose flour
  3. Prepare 1/4 cup cornstarch
  4. Take 4 tsp baking powder
  5. Prepare 1/2 tsp salt
  6. Take 2 tsp ground ginger
  7. Take 1 tsp ground cinnamon
  8. Take 1/2 tsp ground allspice
  9. Make ready 1/4 tsp ground nutmeg
  10. Make ready 1/4 tsp ground cloves
  11. Make ready 1 cup buttermilk
  12. Take 3 large eggs
  13. Get 1 tsp vanilla extract
  14. Prepare 8 oz unsalted butter, at room temperature
  15. Make ready 2 cup light brown sugar, packed
  16. Take FROSTING AND FILLING
  17. Get 1 recipe Whipped Cream Apple Butter Cream Cheese Frosting / filling
  18. Make ready GARNISH
  19. Make ready mixed nuts to decorate top of cake. I used ca shews, almonds and pistachios

For mine, I am going to make it a bit tasty. If you're looking for a show stopping cake but don't like to frost cakes, this naked cake is for you! Caramel Apple Butter Layer Cake with Whipped Caramel Cream Cheese Filling and Caramel Apple Walnut Topping will impress your family and friends at your next get together. Does it feel like fall where you live?

Instructions to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
  1. Preheat oven to 350. Spray 3 - 8 inch pans with bakers spray
  2. Whisk flour, cornstarch,baking powder, salt and all spices in a bowl
  3. Beat butter and light brown sugar until light and fluffy, 2 minutes. Add the eggs one at a time beating after each egg, add vanilla. Then alternate flour mixture with buttermilk and beat until just smooth
  4. Divide batter evenly into prepared pans, smooth tops and bake 15 to 23 minutes until a toothpick comes out just clean. Cool on rak 10 minutes then remove from pans and cool completely
  5. Place one layer of cake, bottom up on serving plate
  6. Frost with some of the Whipped Cream Apple Butter Cream Cheese Frosting / Filling, attached below - - https://cookpad.com/us/recipes/352869-whipped-cream-apple-butter-cream-cheese-frosting-filling
  7. Place second layer of cake on frosted first level bottom side up and frost it
  8. Place third last layer, top side up and frost entire cake
  9. Garnish cake with the cashews, almonds and pistachios. Chill cake at least 1 hour for easier cutting

Caramel Apple Butter Layer Cake with Whipped Caramel Cream Cheese Filling and Caramel Apple Walnut Topping will impress your family and friends at your next get together. Does it feel like fall where you live? While the cake is cooling, whip up your brown sugar frosting. In a stand mixer, or with a hand mixer, beat the softened cream cheese with the butter, confectioners' and brown sugar, vanilla and pumpkin pie spice until smooth. Cover and store the frosting in the refrigerator until the cake has cooled.

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