Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fruit cake muffins. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Fruit cake muffins is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Fruit cake muffins is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have fruit cake muffins using 19 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Fruit cake muffins:
- Make ready 150 g margarine /butter
- Take 80 g sugar
- Take 250 g flour
- Make ready 200 g egg
- Get 1 tbsp browning
- Get I tbsp black treacle
- Take 1 tsp golden syrup
- Prepare 1 tsp cinnamon powder
- Make ready 1 tsp mixed spice
- Make ready 1 tsp banana flavouring
- Get 2 tbsp alcohol
- Get 50 g mixed fruit
- Take 1 pinch baking powder
- Prepare For topping
- Prepare 250 g icing sugar
- Take 120 g butter
- Make ready 1 tsp vanilla flavouring
- Get I tsp milk
- Get Cherries
What Kind of Fruit to Use Berries, stone fruit, and orchard fruit will generally all work well in muffins. Bananas too, of course, are excellent, as are most other tropical fruits when drained and chopped. These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. —Dulcy Grace, Roaring Spring, Pennsylvania These muffins turned out great for me!
Instructions to make Fruit cake muffins:
- Cream margarine and sugar in a mixer @ medium speed.Increase speed after 2 minutes
- Mix until very light and fluffy.Break eggs in a saparate bowl and whisk
- Add into your batter (sugar anfld margarine mixture)Mix until well incorporated
- Fold in your flour, gradually while mixing.Mix until well incorporated
- Add all other ingredients accordingly.Mix for abt one minute
- Pour into cup cake tray already fitted with cup cake wrappers.Bake for abt 20- 30m minutes
- For topping - Add icing sugar and margaring in a mixer, mix until light and fluffy
- Add other ingredients.Mix for abt 2 minutes.
- After piping on the surface of your cakecup, place cherries on them.
These apple streusel muffins remind us of coffee cake, and my husband and kids love them as a quick breakfast or snack on the run. The drizzle of glaze makes them pretty enough for company. —Dulcy Grace, Roaring Spring, Pennsylvania These muffins turned out great for me! I used frozen fruit in place of the apple with excellent results. In a large bowl, combine flour, baking powder and salt. In another bowl, whisk an egg, sugar, milk, oil, creamer and cream cheese.
So that is going to wrap this up for this exceptional food fruit cake muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
