Carrot cake
Carrot cake

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, carrot cake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

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Carrot cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Carrot cake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot cake:
  1. Make ready 4 cups flour
  2. Prepare 4 teaspoon baking powder
  3. Take 5 grated carrots(grated)
  4. Take 1 \2cup sugar
  5. Take 250 g rama
  6. Take 1 spoon cinnamon
  7. Prepare 1 spoon all spice
  8. Get 1 cup milk
  9. Get 1 cup oil
  10. Make ready 250 g raisins

In a mixing bowl, mix sugar, vegetable oil, and eggs. In another bowl, sift together flour, baking soda, salt, and cinnamon. In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. Add the eggs, oil, carrots and vanilla; beat until combined.

Instructions to make Carrot cake:
  1. Sift flour,baking powder,bicarbonate of soda,cinnamon and all spice into a bowl and stir in sugar
  2. Beat eggs, add milk and oil then add into dry ingredients
  3. Add carrots and raisins and mix well
  4. Pour mixture into a paper lined into a loaf tin and bake

In a large bowl, combine the flour, sugar, cinnamon, baking soda and salt. Add the eggs, oil, carrots and vanilla; beat until combined. In a large bowl, whisk together flour, salt, baking soda, and cinnamon. I like using all-purpose flour, but you can substitute some of the all-purpose flour for whole wheat or white whole wheat flour. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend.

So that’s going to wrap this up with this special food carrot cake recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!