Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple cinnamon and almond cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Apple cinnamon and almond cake is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Apple cinnamon and almond cake is something which I’ve loved my whole life. They’re nice and they look fantastic.
Cut apples in half and slice into thin pieces. Add apple slices to a bowl and toss with lemon juice, then set aside. In a second bowl, mix flour, baking powder, salt, and cinnamon. This almond, apple and cinnamon sponge cake can be your ideal companion this weekend.
To begin with this particular recipe, we must first prepare a few ingredients. You can have apple cinnamon and almond cake using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Apple cinnamon and almond cake:
- Prepare 120 g soft butter
- Take 1 cup sugar
- Make ready 50 ml oil
- Get 1 tsp vanilla essence
- Make ready 2 eggs
- Prepare 1/4 tsp salt
- Take 1 tsp baking powder
- Get 1 tsp baking soda
- Get 1 tsp cinnamon powder
- Take 1/2 tsp mixed spice powder
- Make ready 1 1/4 cup plain sifted flour
- Get 2 apples peeled and grated
- Prepare 60 g chopped almonds
- Take Icing sugar for dusting
Sprinkle the almond topping mixture over the apples. Release the side of the pan and serve with whipped cream. Method Peel, core and chop the apples roughly. Put them in a saucepan with the lemon juice and sugar and bring the pan to a bubble over a medium heat.
Steps to make Apple cinnamon and almond cake:
- Preheat the oven at 180 °c - Cream the butter and sugar together, add the oil, eggs and vanilla essence.
- Beat well, add the flour, baking powder, baking soda, salt, cinnamon and mixed spice.
- Mix through, fold in the apples and nuts. Spoon the batter in a greased round tin and place in the oven for 40/45mins or till toothpick comes out clean.Dust with icing sugar when it has cooled and enjoy as a dessert or with a hot drink.
Method Peel, core and chop the apples roughly. Put them in a saucepan with the lemon juice and sugar and bring the pan to a bubble over a medium heat. From the dense, custardy bottom to the crisp top layer, almond flour amplifies the textures that are characteristic of this classic French Apple-Almond Cake. Like all apple desserts, the flavor of this custard-like cake really depends on how good the apples are. Supermarket apples are usually quite dull in flavor and bred for looks, so they remain blemish-free.
So that’s going to wrap this up for this special food apple cinnamon and almond cake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
