Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butter biscuit almond cake 🍰/no oven, eggless cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Butter biscuit almond cake 🍰/no oven, eggless cake is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Butter biscuit almond cake 🍰/no oven, eggless cake is something which I have loved my entire life. They are fine and they look wonderful.
Delicious food from &Cake delivered to your door. Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! Great recipe for Butter biscuit almond cake 🍰/no oven, eggless cake. #partyfood #vani Butter Biscuit Almond Cake is made with butter biscuits,milk and almonds.
To begin with this particular recipe, we have to prepare a few components. You can have butter biscuit almond cake 🍰/no oven, eggless cake using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butter biscuit almond cake 🍰/no oven, eggless cake:
- Prepare 1 packet of butter biscuit
- Make ready 1/4 cup almonds (soaked and drained)
- Make ready 1/4 cup sugar
- Take 1 tbsp of baking soda/baking powder or Eno 1 packet
- Get As required Oil - grease the cake pan/tin
- Get 1/2 cup milk(boiled and cool to room temperature)
- Take As required Water- to boil the cooker
- Get As required Decorate with colourful Gems chocolate, macrons,star shape apple puffs
This no bake dessert is absolutely delicious. So if you are scared of baking give it a try to this easy and no oven cake. Biscuit cake reminds me some of the my best childhood memories, my own. This French Almond Cake is incredibly delicious and incredibly easy.
Instructions to make Butter biscuit almond cake 🍰/no oven, eggless cake:
- In a large cooker/idli cooker, pour water and place a stand.Cover and allow the water to come to a boil for about 10 minutes.
- Take a mixer jar add the biscuit,sugar,soaked almonds(keep few aside for garnish) and blend altogether to a fine powder.Transfer to a bowl.
- Pour half cup of milk and stir well. The cake batter is ready.Grease the cake tin/bowl with oil,set aside.Add eno powder/baking soda to the batter and stir in one direction.Pour batter into the cake tin and garnish with remaining chopped almonds.
- Place the cake tin/bowl on the stand and then close the cooker/idli cooker.Steam the cake on low flame for 25 minutes.Insert a toothpick in the center of the cake to check if it is cooked.If it comes out clean,it is cooked.
- Remove the cake and allow the cake to cool down completely on room temperature.Once cake is cooled down,slowly clear the corners using a knife and transfer the cake on a serving plate.
- Our soft spongy biscuit cake is ready. Now decorate with gems, macrons, puffs. Tips 💠We can use any biscuit of choice-oreo, parle-g, Marie, bourbon. Adjust the sugar according to the choice of biscuit, some biscuit have lots of sugar. Here we can add powdered sugar, any dry fruits, vanilla extract, chocolate syrup, chips.Enjoy your party or special day with eggless cake with few ingredients ready at home. Try this cake and share your reviews.
Biscuit cake reminds me some of the my best childhood memories, my own. This French Almond Cake is incredibly delicious and incredibly easy. One-bowl, no-mixer and just a few minutes to throw together! In this video, we will make a very quick and easy recipe for a egg-free chocolate cake without an oven. Eggless Dense Moist Banana Flax Seed Cake.
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