Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, yoghurt brownies cupcake. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Yoghurt brownies cupcake is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Yoghurt brownies cupcake is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook yoghurt brownies cupcake using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Yoghurt brownies cupcake:
- Make ready 100 gr butter
- Get 2 white eggs
- Take 100 ml yoghurt plain
- Prepare 125 raw canne sugar
- Take 1 spoon vegan baking powder
- Make ready 40 gr cocoa powder
- Take 2 spoon whole wheat grain
- Make ready 1 spoon rice flour
- Get 1 spoon rye flour
- Make ready 1 spoon buckwheat flour
Steps to make Yoghurt brownies cupcake:
- Pre heat the oven 180C
- Mix the butter, sugar and yoghurt. Make it hot with small fire until the sugar mixed.
- Wait until warm and mix with eggs. Stir good
- In separate bowl, mix all the flour, cocoa and baking powder
- Mix all ingredients step by step while stir it all till mix well
- Put in the cup and bake 40 minutes
- Done!!
So that’s going to wrap it up with this special food yoghurt brownies cupcake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
