Cinnamon Cake molded with Wallnuts
Cinnamon Cake molded with Wallnuts

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cinnamon cake molded with wallnuts. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cinnamon Cake molded with Wallnuts is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Cinnamon Cake molded with Wallnuts is something that I have loved my entire life.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon cake molded with wallnuts using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Cake molded with Wallnuts:
  1. Get 1 cup flour All-purpose
  2. Prepare 1 cup sugar
  3. Make ready 1/2 cup oil
  4. Make ready 1/2 cup wallnuts,crushed
  5. Get 4 pcs eggs
  6. Get 1 tblsp cinnamon powder
  7. Get 1 tsp baking powder
  8. Take 1 tsp vanilla powder/essence

Steps Mix the flour, baking powder, vanilla and cinnamon powder in a bowl. In another bowl, put sugar and egg mix it until the sugar melt then add oil. Spread half the batter evenly into the prepared pan. Sprinkle the walnuts over the batter, and then sprinkle with the cinnamon/sugar mixture.

Steps to make Cinnamon Cake molded with Wallnuts:
  1. Mix the flour, baking powder, vanilla and cinnamon powder in a bowl.
  2. In another bowl, put sugar and egg mix it until the sugar melt then add oil. And mix it again.
  3. Add the dry mix into wet mix then mix it well.
  4. Add nuts, mix it again. Then, in a rectangular cake base, put oil and spray flour then put the cake mix.
  5. Preheat the oven 200° then Put inside the cake for 25-30 minutes.
  6. When the cake finish take it from oven. Leave to cool before cut it and put in plate then serve. Decorate wallnuts up the cake.

Spread half the batter evenly into the prepared pan. Sprinkle the walnuts over the batter, and then sprinkle with the cinnamon/sugar mixture. Spread the rest of the batter on top of the walnuts. The cinnamon flavour seeps into the cake and is very soft and moist on the inside. The topping is sweet, savoury, and crunchy, which adds another dimension of texture.

So that is going to wrap it up for this special food cinnamon cake molded with wallnuts recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!