Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chocolate vanilla marble cake. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chocolate Vanilla Marble Cake is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chocolate Vanilla Marble Cake is something which I’ve loved my entire life.
Freshly Prepared Handmade Cakes Delivered Nationwide. Choose From Classic Cakes, Cheesecakes & Variety Boxes. Marble cake is a classic childhood cooking memory. Whether using lurid colours for a psychedelic finish, or just chocolate and vanilla, it's a teatime treat This marble cake recipe is a sight to behold, with chocolate and vanilla sponge swirls creating a fun, simple and beautiful cake that delivers on flavour as well as appearance.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate vanilla marble cake using 14 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Vanilla Marble Cake:
- Take 200 Grams Flour (sifted)
- Take 200 Grams Sugar (powdered)
- Prepare 1.5 Teaspoons Baking Powder
- Prepare pinch Salt a
- Take pinch Baking soda a
- Take 1 Egg
- Make ready 1 Egg Whites
- Take 1.5 Teaspoons Vanilla Extract
- Take 240 Grams Sour Cream
- Take 12 Grams Cocoa Powder
- Take 40 Grams brown sugar light
- Get 1/2 Teaspoon Cinnamon Powder
- Prepare 1/2 Chocolate Cake Batter of Lava (optional)
- Take 50 Grams Cocoa Powder (optional)
Growing up in France, most kids (myself included) would often snack on hefty slices of "Savane", an iconic French store-bought chocolate-vanilla Marble Cake. Seeing a loaf of "Savane" sitting on the kitchen table after school was simply the. To create the marble we are going to pipe alternate stripes of vanilla and chocolate batter. Start with vanilla and pipe one line down the centre of the tin.
Steps to make Chocolate Vanilla Marble Cake:
- Measure half of these ingredients.
- Butter and dust with flour, an 8 inch round pan. You can also fill it in muffin cups (reduce the cooking time to half if doing so)
- Mix together flour, baking powder, soda and salt together. Sift and keep aside.
- Beat sugar and butter until light and fluffly.
- Add eggs and egg whites one by one and beat well.
- Add flour mixture and sour cream alternately and fold until well incorporated.
- If you do no have a leftover chocolate batter, you can divide the complete batter (without halving ingredients) into two. Add about 50 gms of cocoa powder to one and keep the other as is.
- Add the vanilla base to the pan. Add the chocolate batter on top and give a swirl any which way you like :)
- Bake in a preheated oven (180 degrees) for about 30 mins. Do check at 20 min to see if it is cooked, as cooking time might differ in your oven. A toothpick inserted should come out clean.
To create the marble we are going to pipe alternate stripes of vanilla and chocolate batter. Start with vanilla and pipe one line down the centre of the tin. Immediately take the chocolate batter and pipe lines either side of the vanilla strip. It also makes a great pudding - children love it. A little icing and a drizzle of white chocolate finishes this cake off.
So that’s going to wrap this up for this special food chocolate vanilla marble cake recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
