Eggless X Mas Special Chocolate cake
Eggless X Mas Special Chocolate cake

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, eggless x mas special chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Eggless X Mas Special Chocolate cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Eggless X Mas Special Chocolate cake is something which I’ve loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have eggless x mas special chocolate cake using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggless X Mas Special Chocolate cake:
  1. Take Maida
  2. Prepare cocoa powder
  3. Make ready drinking chocolate powder
  4. Make ready baking powder
  5. Prepare baking soda
  6. Prepare Milk
  7. Get sugar
  8. Get refined oil
  9. Get Whipped cream for decorating the cake
  10. Get Synthetic food colours green, red and brown

Eggless Whole Wheat Chocolate Cake Recipe - Christmas Recipes with step wise pictures. Super moist and decadent chocolate cake for this christmas which is eggless and made using whole wheat flour. This truly is The Best Eggless Chocolate Cake Ever! The cake is supremely tender, moist, and bursting with a rich chocolate flavor.

Instructions to make Eggless X Mas Special Chocolate cake:
  1. Sieve maida, baking powder and baking soda together, Keep aside.
  2. On the other side beat oil, sugar and milk…all together
  3. Now add the above sieved maida mixture into the above mixture and again beat well..at the same time add cocoa powder and drinking chocolate also
  4. Lastly take aluminum cake utensil. Grease it with oil, dust with maida, pour the cake batter into it and Keep in microwave preheated convection mode for 50 minutes at 150 degree temperature. (First preheat for 10minutes then place the cake tin inside and set the temperature to 50min)
  5. When it beeps, open the door of microwave, check it using toothpick, if it comes out clean that means the cake is ready, take out the cake and cool it.
  6. Decorate nicely by using the whipped cream and the synthetic food colours, make out as desired.
  7. Christmas Special Cake is ready.

This truly is The Best Eggless Chocolate Cake Ever! The cake is supremely tender, moist, and bursting with a rich chocolate flavor. Pour oil into one well, vinegar into second, and vanilla into third well. Sift the flour, cocoa powder, baking powder and bicarbonate of soda into a bowl. Line a square pan with parchment paper.

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