Nuts Coconut Chocolate Custard Cake
Nuts Coconut Chocolate Custard Cake

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, nuts coconut chocolate custard cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Nuts Coconut Chocolate Custard Cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Nuts Coconut Chocolate Custard Cake is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook nuts coconut chocolate custard cake using 22 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nuts Coconut Chocolate Custard Cake:
  1. Make ready For cake better
  2. Get 1 cup Oats powder
  3. Make ready 1/2 cup almond flour
  4. Take 2 tsp Custard powder
  5. Make ready 2 tsp Coco powder
  6. Get 2 tbsp apple sauce
  7. Make ready 1/2 cup dates paste
  8. Get 1/2 cup coconut cream
  9. Prepare 3 tbsp coconut milk
  10. Make ready 1 cup dessicated coconut
  11. Take 1 tsp cinnamon powder
  12. Take 1 tsp baking powder
  13. Make ready 1/4 tsp baking soda
  14. Take For frosting
  15. Make ready 11/2 cup fresh coconut
  16. Make ready 2 tbsp cashew paste
  17. Take 1/4 cup coconut cream
  18. Get 2 tbsp coconut milk
  19. Prepare 1/2 cup vegan coconut chocolate
  20. Take For decoration
  21. Get 1 cup grated dark chocolate
  22. Make ready 1/4 cup pistachio powder
Steps to make Nuts Coconut Chocolate Custard Cake:
    1. Mixing all the dry ingredients together in one bowl.
    1. liquid ingredients in another bowl where's mixing it with spatula.
    1. If liquid ingredients mixing properly then add all the dry ingredients slowly slowly. Keep aside for 5 minutes.
    1. Greased a mold with coconut butter and poured the better. Then tapped it & baked into oven at 150°c for 40-45 minutes.
    1. For frosting :- Blend all the ingredients and make a thick paste.

So that’s going to wrap it up with this special food nuts coconut chocolate custard cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!