Vegan Chocolate and Pecan Banana Bread
Vegan Chocolate and Pecan Banana Bread

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, vegan chocolate and pecan banana bread. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Chocolate and Pecan Banana Bread is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Vegan Chocolate and Pecan Banana Bread is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have vegan chocolate and pecan banana bread using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chocolate and Pecan Banana Bread:
  1. Get 3 large ripe bananas
  2. Get 50 g light brown sugar
  3. Take 100 ml oat milk
  4. Make ready 50 ml sunflower oil
  5. Make ready 1 Tbsp vanilla extract
  6. Take 50 g cacao powder
  7. Make ready 3 tsp mixed spice
  8. Take Pinch sea salt
  9. Make ready 50 g pecan nuts
  10. Prepare 150 g self-raising flour
  11. Get 100 g spelt flour
  12. Take 1 tsp baking soda
Instructions to make Vegan Chocolate and Pecan Banana Bread:
  1. Preheat oven to 220°C / 200°C fan. Place a small baking tray on the middle shelf to help remove the loaf tin.
  2. Blend the bananas with the brown sugar, oat milk, vanilla extract and oil until silky.
  3. Mix in the cacao powder, mixed spice, salt and pecan nuts.
  4. Combine the flours and baking soda, then add to the wet mixture.
  5. Pour the mixture into an oiled loaf tin and place in the preheated oven. Turn the temperature down to 200°C / 180°C fan, and bake for 25 mins.
  6. Remove the loaf, cover loosely with foil and return for another 25-30mins, or until a skewer comes out clean from the centre of the mixture. Allow to cool in the tin for 5 mins before turning out onto a cooling rack.

So that is going to wrap this up with this special food vegan chocolate and pecan banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!