Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, gluten-free vegan brownies. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Gluten-free Vegan Brownies is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Gluten-free Vegan Brownies is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have gluten-free vegan brownies using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gluten-free Vegan Brownies:
- Get 1/2 cup Jowar flour
- Make ready 1/4 cup Almond butter (homemade)
- Take as required Chia egg
- Take 1 tbsp chia seeds
- Get 3 tbsp water
- Get 7-8 tbsp Brown sugar / Jaggery powder
- Take 1/2 cup Oat milk (homemade)
- Take 1/2 cup grated Zucchini
- Take 1/2 ripe banana
- Prepare 2 tbsp cocoa powder
- Make ready 1/4 cup dark chocolate chips
- Take 1/4 cup chopped walnuts
- Make ready 1/2 tsp baking powder
Instructions to make Gluten-free Vegan Brownies:
- Preheat the microwave to 180C. In a blender, mix together the banana, zucchini, chia egg, oat milk to a fine paste.
- Add the almond butter and cocoa powder and mix again.
- Now bring to a bowl, add sugar and beat for a few seconds. Fold in some walnuts and chocolate chips. - Check the sweetness and consistency of the batter. The batter should fall like a smooth silk ribbon. If you think it is runny, add 1-2 tbsp of any glutenfree flour.
- Bake at 180C for 40-45 minutes in a greased t tray. Keep an eye on the brownie and check at 5-minutes intervals after 30 minutes.
So that’s going to wrap this up for this exceptional food gluten-free vegan brownies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!