Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, vegan banana cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Banana Cake is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Vegan Banana Cake is something that I have loved my entire life.
This vegan banana cake with lemon frosting and walnuts, let's not forget the walnuts, is so delicious I am struggling to find the words to describe it right now. I absolutely adore banana bread already. Vegan Banana Bread I see you and love you, but now you need to move over and make room for Vegan Banana Cake. This recipe is for those times when you want your baking to be a little more.
To begin with this particular recipe, we have to prepare a few components. You can cook vegan banana cake using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Banana Cake:
- Make ready Vegan Butter/Magarine 1cp
- Make ready Sugar 2cp
- Get Ripe Bananas 4-6 (riper the better)
- Prepare Flour 3cp
- Take 1/2 tsp Salt
- Get 2 tsp Baking Soda
- Take Apple Sauce 3/4 cp
- Prepare Lemon Juice 1/4 cp
- Take Chopped nuts 1 1/2 cp (optional)
- Make ready Raisin 1/2 cp (optional)
It tastes like an indulgent version of banana bread, is perfectly sweet. This one with Banana & Carrots - and an amazing cashew creme on top! This vegan recipe for banana cake is made without eggs, milk, or butter. One can add raisins or chopped nuts for extra flavor and variation.
Steps to make Vegan Banana Cake:
- Combine all ingredients together in a large bowl until mixture is smooth.
- Grease and shape or style pan and add mixture.
- Bake at 350°F for about an hour, or until toothpick test is successful
- Could be served warm or cool, with or without frosting.
This vegan recipe for banana cake is made without eggs, milk, or butter. One can add raisins or chopped nuts for extra flavor and variation. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! This is the best vegan banana cake recipe I've ever had. It's soft, tender, and full of rich banana flavor in every bite.
So that’s going to wrap it up for this exceptional food vegan banana cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
