Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegan brownies. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Vegan Brownies is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegan Brownies is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have vegan brownies using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegan Brownies:
- Make ready 170 g spelt flour
- Take 4 tablespoons cacao powder
- Make ready 170 g xylitol (sugar alternative)
- Get 5 tbsps greasing oil of choice (I used olive) plus extra for
- Make ready 230 ml almond milk
- Make ready 1 tsp vanilla extract
Instructions to make Vegan Brownies:
- Pre-heat the oven to 180C/350F
- Grease and flour a 20cm/8in square cake tin with some of the oil
- In a bowl mix the flour, cacao powder and xylitol
- Add the oil, almond milk and vanilla extract, and mix together until completely mixed
- Pour into the tin, and bake for about 25 minutes
So that’s going to wrap this up for this exceptional food vegan brownies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
