Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cream cheese pound cake with cinnamon swirl.. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Update your wardrobe with the New Look must-have looks. Look no further for style inspiration. Enjoy next-day delivery and free returns. Cream together cream cheese and butter.
Cream cheese pound cake with cinnamon swirl. is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Cream cheese pound cake with cinnamon swirl. is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook cream cheese pound cake with cinnamon swirl. using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cream cheese pound cake with cinnamon swirl.:
- Take 8 oz cream cheese
- Get 2 stick butter
- Get 2 1/2 cup all-purpose flour
- Get 3 1/4 cup sugar
- Make ready 1 1/2 tbsp ground cinnamon
- Take 1 shortening
- Make ready 5 eggs
- Take 1/2 tsp Butter extract
- Take 1 tbsp vanilla extract
Cinnamon is a prominent flavor in the cake, but I didn't go overboard. Balance is key, and each bite has a gentle cinnamon warmth and a buttery finish. My preferred way to serve this cake is with a dollop of fresh, lightly sweetened whipped cream and a dusting of powdered sugar. Beat in sugar until mixture is light and fluffy.
Steps to make Cream cheese pound cake with cinnamon swirl.:
- Grease pan with oil and flour.
- Per heat oven to 300. Mix 1/4 cup sugar and cinnamon in small bowl set aside.
- Cream together cream cheese and butter. Cream in sugar then add one egg at a time. Add extract to mix. SLOWLY blend flour in.
- Pour half of mix in pan. Sprinkle sugar and cinnamon mix over mix. Then pour the rest in. Bake for 45 minutes to an 1 hour. Check don't fall asleep! !!!!
My preferred way to serve this cake is with a dollop of fresh, lightly sweetened whipped cream and a dusting of powdered sugar. Beat in sugar until mixture is light and fluffy. Imagine a moist pound cake with a buttery cinnamon swirl dancing through the batter like a ballerina. Then, top that with the notorious cream cheese icing cinnamon rolls are known for. Cinnamon Swirl Pound Cake. buttery cake with a cinnamon sugar swirl in the middle.
So that is going to wrap this up with this exceptional food cream cheese pound cake with cinnamon swirl. recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
