Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brad's panini w/ cream of broccoli & turnip green soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Brad's panini w/ cream of broccoli & turnip green soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Brad's panini w/ cream of broccoli & turnip green soup is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brad's panini w/ cream of broccoli & turnip green soup using 24 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Brad's panini w/ cream of broccoli & turnip green soup:
- Get For the soup
- Get 2 tbs butter
- Get 1 large shallot, sliced
- Prepare 3 cloves minced garlic
- Get 4 large broccoli crowns with a few inches of stem on each one
- Prepare 3 qts chicken broth
- Take 2 tbs apple cider vinegar
- Get 1/2 lb chopped turnip greens
- Make ready 3 sprigs fresh tarragon
- Get 1 qt whipping cream, not heavy cream
- Take 2 cups grated smoked cheddar cheese
- Take Cornstarch slurry…,optional
- Get French fried onions for garnish
- Get For the panini
- Get 9 grain whole wheat bread
- Prepare Softened butter
- Make ready Sliced smoked Swiss cheese
- Take Sliced smoked Muenster cheese
- Make ready Beechwood smoked ham, deli sliced
- Prepare Jerk spiced turkey, deli sliced
- Take Thin sliced sweet onion
- Get Thin sliced tomato
- Get Thin sliced avocado
- Get Mayonnaise and spicy brown mustard
Sauté until shallots start to caramelize. The panini also has beechwood smoked ham & jerk spiced turkey. Great recipe for Brad's panini w/ cream of broccoli & turnip green soup. The panini also has beechwood smoked ham & jerk spiced turkey.
Instructions to make Brad's panini w/ cream of broccoli & turnip green soup:
- Start with the soup. Heat a large Dutch oven over medium heat. When heated add butter and shallots. Sauté until shallots start to caramelize. Add garlic and sauté 2 more minutes.
- Separate the broccoli stalks from the broccoli florets. Slice broccoli stalks thinly. Set aside.
- When shallots are done, add broth and vinegar. Bring to a boil. Add broccoli stalks and cook until they tenderize.
- Then add broccoli florets, turnip greens, and tarragon. Simmer until everything tenderizes.
- Use an immersion blender to blend everything in the pot until it is smooth. Add half and half. Bring back to a simmer. Stir often. add salt and pepper to taste. If you are good with the consistency, move to next step. If you feel it needs to be a little thicker, mix cold water and corn starch at a 1:1 ratio. Slowly add to simmering soup until you get desired consistency.
- Add cheddar to soup and stir until melted.
- I used a George foreman grill to cook the paninis, but in a pan works too.
- Butter the outsides of the slices of bread. On the insides, spread mayo and mustard. Next layer your desired ingredients on your sandwiches. Use a little cheese in between each layer to kind of act like glue.
- Grill or fry until golden brown on both sides and cheese is melted. Slice sandwiches in half.
- Add soup to a bowl. Garnish with fried onions. Serve sandwiches on a plate. Enjoy.
Great recipe for Brad's panini w/ cream of broccoli & turnip green soup. The panini also has beechwood smoked ham & jerk spiced turkey. The recipe for the soup is enough to. Brad's panini w/ cream of broccoli & turnip green soup is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes yummy.
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