Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brazilian carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Place the carrots, eggs and oil in a blender or bowl of a food processor. Process until carrots are finely chopped. Place the carrots, eggs, and oil in a blender or bowl of a food processor. Process until carrots are finely chopped.
Brazilian Carrot Cake is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Brazilian Carrot Cake is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have brazilian carrot cake using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Brazilian Carrot Cake:
- Prepare 3 medium Carrots
- Prepare 3 large Eggs
- Take 3/4 cup Vegetable oil
- Make ready 2 cup Flour
- Prepare 1 1/2 cup White sugar
- Make ready 1 tbsp Baking Powder
- Make ready 1 tbsp Pumpkin spice mix (optional)
- Get 1 Each Vanilla & Almond extract (Optional)
- Get Topping
- Make ready 1 cup Icing Sugar
- Take 1 cup Chocolate powder/cocoa powder
- Take 1/4 cup Milk
- Prepare 50 grams Butter
It's absolutely nothing like American carrot cake. This is a very traditional cake in Brazil; it's not something that's associated with Easter and spring time the way carrot cake here in the US is. It's a super simple recipe and the carrots are actually pureed into the batter so it's completely smooth. In a blender mix together all of the ingredients till smooth, adding the flour gradually.
Instructions to make Brazilian Carrot Cake:
- Preheat oven 350°F & light grease a 9 inch baking pan. Set aside
- Blend carrots, eggs, & veg oil until smooth. Feel free to add your extracts now (Optional)
- Sift flour, sugar, & baking powder together & mix. At this point feel free to add spice (optional).
- Mix wet & dry ingredients together. Pour batter into your baking pan & Bake for 45 mins.
- For topping: melt ingredients in a medium pot/pan mix & use when cake is done
It's a super simple recipe and the carrots are actually pureed into the batter so it's completely smooth. In a blender mix together all of the ingredients till smooth, adding the flour gradually. Pour puree into a large bowl, then whisk in flour mixture until combined. Besides not having raisins, walnuts, almonds and spices, the most interesting difference in this recipe is that the carrots are beaten and incorporated with the other ingredients. This gives the cake a beautiful, vibrant orange color.
So that’s going to wrap it up for this special food brazilian carrot cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
