Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, milanese pork chops. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Milanese Pork Chops is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Milanese Pork Chops is something that I have loved my entire life. They’re fine and they look wonderful.
Get Your Pork Chop Receipes Today! You can't have too much of the sweet-sour dressing to sop up the crispy bites of pork chop—it's a perfect marriage. For the pork chops, season with salt and pepper. Spread out the flour and breadcrumbs on two separate plates or sheets of wax paper.
To begin with this particular recipe, we have to prepare a few components. You can cook milanese pork chops using 11 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Milanese Pork Chops:
- Take 2 tbsp all purpose flour
- Make ready 1/2 tsp salt
- Make ready 1/2 tsp black pepper
- Get 1 egg
- Make ready 1 tsp water
- Get 1/4 cup italian seasoned dry bread crumbs
- Get 1/4 cup grated parmesan cheese
- Take 4 3/4 boneless loin chops
- Take 1 tbsp EVOO (Extra Virgin Olive Oil)
- Prepare 1 tbsp butter
- Get 1 lemon wedges
Dip the pork in the flour, then the egg, then the breadcrumbs. Put the butter and olive oil on a large, lipped baking sheet and place in the oven. Pound out the pork chops by placing them in a plastic bag one at a time, and beating them with the flat side of a mallet until thin. Whisk together the panko breadcrumbs, Parmesan cheese, Italian seasoning, salt, and pepper in a shallow bowl.
Steps to make Milanese Pork Chops:
- Preheat Oven 400
- Combine flour, salt,& pepper in shallow dish
- Beat egg & water in shallow Bowl
- Combine Bread Crumbs & Parmesan Cheese in shallow plate
- Dip chop to coat even
- First in flour mixture, then in egg mixture,then in bread crumbs
- Press coatings into chop
- Place on wax paper,refrigerate 15 minutes
- Heat oil & butter in a large skillet over medium high till butter melts m bubbly
- Add chops & cook 4 minutes or till golden brown
- Transfer skillet to oven & bake 6 - 8 minutes or till done.
- Serve w lemon & I served steamers veggies as a side
Pound out the pork chops by placing them in a plastic bag one at a time, and beating them with the flat side of a mallet until thin. Whisk together the panko breadcrumbs, Parmesan cheese, Italian seasoning, salt, and pepper in a shallow bowl. Pork Chop Milanese - Five Dinners Meal Planner Delicious parmesan infused breaded pork chops, fried till crisp with sides. To access this post, you must purchase Monthly Membership or Annual Membership. Or if you're already a member simply log in here to access this content.
So that’s going to wrap it up with this special food milanese pork chops recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
