Food Menu Today

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, gourmet salmon cakes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Gourmet Salmon Cakes is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Gourmet Salmon Cakes is something which I have loved my entire life. They are nice and they look fantastic.

Our Cakes Are Lovingly Made By Passionate Bakers To The Highest Standard. Freshly Prepared Handmade Cakes Delivered Nationwide. Choose from Variety of Luxury Food Hampers and Gift Boxes. In a large mixing bowl, combine salmon, mayonnaise (not Miracle Whip), beaten eggs, pimientos, parsley, lemon juice, basil, vinegar, salt, mustard, and Mrs.

To get started with this particular recipe, we must first prepare a few components. You can cook gourmet salmon cakes using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gourmet Salmon Cakes:

1. Get 2 cans Pink Salmon
2. Make ready 2 cups Panko Bread Crumbs
3. Take 3 Eggs, beaten
4. Get 6 Tbsps. Yoplait key lime yogurt or Greek yogurt
5. Take 1 Onion, diced
6. Make ready 1/4 cup Green Pepper, diced
7. Make ready 1/4 cup Red Pepper, diced
8. Make ready 2 Tbsp. Salmon Juice
9. Make ready 2 Tbsp. Old Bay Seafood seasonings
10. Make ready 1 Tbsp. Garlic powder
11. Get 1 Tsp. Lemon Juice
12. Prepare 1 Tsp. Cajun seasoning,(slap-ya-mama)
13. Make ready 1/4 Tsp. Black Pepper
14. Make ready Butter or oil for cooking

In a medium bowl; beat together eggs until well mixed. In a large bowl, mix together all ingredients well. Heat butter or oil in skillet(I use cast iron) over medium heat. Put one salmon cake into the skillet at a time; and.

Steps to make Gourmet Salmon Cakes:

1. In a medium bowl; beat together eggs until well mixed.
2. Dice up all vegetables.
3. In a large bowl, mix together all ingredients well.
4. Heat butter or oil in skillet(I use cast iron) over medium heat.
5. Take about 1/3 cup of salmon cake mixture and make your cakes.
6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels.
7. Serve with key lime- cilantro rice and a lemon cream pea sauce.

Heat butter or oil in skillet(I use cast iron) over medium heat. Put one salmon cake into the skillet at a time; and. Here is how you cook it. Learn how to cook great Gourmet salmon cakes. Crecipe.com deliver fine selection of quality Gourmet salmon cakes recipes equipped with ratings, reviews and mixing tips.

So that is going to wrap this up for this special food gourmet salmon cakes recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!