Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, vegan carrot cake with cashew cream frosting. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Carrot cake with Cashew cream frosting is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Vegan Carrot cake with Cashew cream frosting is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have vegan carrot cake with cashew cream frosting using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Carrot cake with Cashew cream frosting:
- Prepare for Carrot cake:
- Get 3/4 cup Grated Carrot
- Get 1/2 cup Dates
- Prepare 1/4 cup Almonds
- Prepare 1/8 cup Cashew
- Make ready 1/8 cup Raisins
- Get 1/2 cup Grated Coconut or Desiccated coconut
- Take 1/2 tsp Cinnamon powder
- Take 1/2 tsp Vanilla essence
- Get for Cashew cream:
- Prepare 1/4 cup Cashew
- Get 1/4 cup Coconut cream
- Take 1/2 tbsp coconut oil
- Make ready 1/2 tbsp honey
- Prepare 1/2 tbsp Vanilla essence
Instructions to make Vegan Carrot cake with Cashew cream frosting:
- In a blender, add all the ingredients given for Carrot cake. Blend until the mixture is well combined
- Line a cake tin or tray with baking sheet and transfer the mixture. level it with a spatula and set in the refrigerator for 2 hours
- Meanwhile soak the cashew in warm water for 2 hours
- Blend the soaked cashew with all other required ingredients to make cashew cream for about 7-8 minutes until smooth and creamy.
- Now pipe this cream on the carrot cake and freeze for 2 hours
- Remove the baking sheet, garnish with shredded carrot, nuts,raisins etc.
- Enjoy this no sugar, healthy, vegan yet very tasty Carrot cake with your loved ones!!!
So that is going to wrap this up for this special food vegan carrot cake with cashew cream frosting recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
