Chicken Parm
Chicken Parm

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken parm. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Parm is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken Parm is something which I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken parm using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Parm:
  1. Get 2 chicken breasts
  2. Prepare 2 cup of flour salt and peppered
  3. Prepare 2 cup of Panko bread crumbs
  4. Make ready 4 large eggs beaten with 2 tbls of water
  5. Make ready 1 cup of olive oil
  6. Take 1 tomato sauce of choice
  7. Prepare 1/4 cup of fresh grated parmesan cheese
  8. Get 1 lb of fresh mozzerella cheese
  9. Get 1 fresh basil or thyme for garnish

Gently heat the butter in a small pan until melted. Layer each chicken breast with equal amounts of mozzarella cheese, fresh basil, and provolone cheese. In a large frying pan, heat oil over medium high heat. Season chicken on both sides with salt and pepper.

Steps to make Chicken Parm:
  1. Pound chicken breast to double size of breast and season both sides with salt and pepper
  2. Pre heat oven to 400°F
  3. beat 4 eggs and 2 tbls of water together add salt and pepper and leave in a container to dredge chicken breast
  4. in 2 separate containers add salt and peppered flour to one and panko in the other
  5. Choose a fry pan that can hold at least 2 breasts at a time,pour olive oil in pan and set to medium high heat
  6. Cut chicken breast in half the short way and dredge in flour, then egg, then panko
  7. Add chicken to smoking hot oil and fry each side for 3 mins each side
  8. place on a cooking sheet and put in oven to finish cooking for 5 -7 minutes
  9. Melt slices of mozzarella cheese and add sauce to desire.
  10. Add basil or thyme for garnish

In a large frying pan, heat oil over medium high heat. Season chicken on both sides with salt and pepper. Dredge each breast in the flour and tap off excess, then dip in the egg and let excess drip off, then dredge on. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning.

So that’s going to wrap this up for this exceptional food chicken parm recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!