Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, oatmeal cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Oatmeal Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Oatmeal Cake is something which I have loved my whole life.
Choose From Classic Cakes, Cheesecakes & Variety Boxes. Freshly Prepared Handmade Cakes Delivered Nationwide. Add cooled oatmeal mixture, and stir to combine. Old Fashioned Oatmeal Cake is a moist, rich cake filled with warm spices and a caramelized coconut frosting.
To begin with this recipe, we must prepare a few components. You can have oatmeal cake using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Cake:
- Make ready Oatmeal
- Make ready 1 1/2 cup boiling water
- Make ready 1 cup oatmeal
- Get 1 stick butter
- Take Cake
- Get 1 cup brown sugar
- Prepare 1 cup sugar
- Take 2 eggs
- Prepare 1 1/2 cup sifted flour
- Make ready 1 tsp salt
- Take 1/4 tsp nutmeg
- Take 1/2 tsp cinnamon
- Make ready 1 tsp baking soda
- Make ready Topping
- Prepare 1/4 cup half & half
- Prepare 1/2 cup brown sugar
- Prepare 1 cup coconut
- Prepare 1 cup chopped nuts
- Get powder sugar
Add the raisin and flour mixture to the oat mixture and stir to combine. Pour the cake mixture into the prepared tin. Dust with icing sugar, if desired. In a medium bowl, whisk flour, baking soda, cinnamon, and salt.
Steps to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
Dust with icing sugar, if desired. In a medium bowl, whisk flour, baking soda, cinnamon, and salt. Add to the creamy mixture and stir until just combined. Place oats in a small bowl; add boiling water. In a small bowl, cream shortening and sugars.
So that’s going to wrap this up for this special food oatmeal cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
