Skillet Meatloaf & Potatoes
Skillet Meatloaf & Potatoes

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, skillet meatloaf & potatoes. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Heat a large deep skillet over medium-high heat. Brown the meatloaves in the hot skillet, then reduce heat to medium and cover with a lid. Top with ketchup and mustard if desired. Heat the vegetable oil in a large nonstick skillet over high heat.

Skillet Meatloaf & Potatoes is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Skillet Meatloaf & Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook skillet meatloaf & potatoes using 20 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Skillet Meatloaf & Potatoes:
  1. Prepare 8 red potatoes
  2. Get 2 tbsp extra virgin olive oil
  3. Prepare 2 tbsp Italian seasoning
  4. Make ready 1/2 tsp cayenne
  5. Get 2 clove garlic
  6. Take 1 salt and pepper to taste
  7. Take 1 lb ground beef
  8. Take 1/4 cup ketchup
  9. Get 1/4 cup bread crumbs
  10. Get 1 egg
  11. Take 1/4 cup brown sugar
  12. Make ready 3 vidalia onions (or 3 small sweet onions)
  13. Take 1/2 tsp thyme
  14. Get 1/2 tsp rosemary
  15. Take 1/2 oregano
  16. Get 1/2 tsp basil
  17. Make ready 1/2 tsp garlic
  18. Take 1 bay leaf
  19. Make ready 1/4 cup red wine
  20. Get 1/2 cup shredded cheddar cheese

It's such a warm and satisfying comfort food. Press the beef mixture into the prepared skillet. Using the barbecue sauce, make "spokes" on the top of the meat. Sprinkle brown sugar over the top of the meat.

Steps to make Skillet Meatloaf & Potatoes:
  1. Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat.
  2. Brown beef in a large skillet.
  3. Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes.
  4. Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary.
  5. Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread.

Using the barbecue sauce, make "spokes" on the top of the meat. Sprinkle brown sugar over the top of the meat. Try not to overmix otherwise you will get tough meatloaf. Pat the loaf into shape and add a drizzle of ketchup on top. Place all ingredients in a large bowl and mix to combine.

So that is going to wrap it up for this exceptional food skillet meatloaf & potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!