Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot spice cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Hand-made Sponge Cakes delivered all over the UK, next day delivery available. Delivered straight to your door via courier in robust & secure packaging to arrive safely. A well greased and floured bunt pan ready for cake batter. Mix together the flour, baking powder, bicarb, spice and sugar in a big mixing bowl.
Carrot Spice Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Carrot Spice Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook carrot spice cake using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Spice Cake:
- Get 1 1/2 cups firmly packed brown sugar
- Take 3/4 cup vegetable oil
- Get 4 eggs or equivalent amount of egg substitute
- Take 1 1/2 cups gluten-free all purpose flour or flour of your choice
- Prepare 3/4 tsp xanthum gum (if using gluten-free flour)
- Get 1 tbsp baking powder
- Prepare 1 tsp salt
- Make ready 1 1/2 tsp apple pie spice
- Get 3 cups shredded carrots (about 5-6 medium)
- Make ready 1 cup oats
- Get 6 oz cream cheese
- Get 3 cups powdered sugar
- Take 6-8 tsp soy milk or milk of your choice
Really moist and delicious, and the cream cheese frosting is a must! In a large bowl, beat sugar, corn syrup, milk and egg whites. Combine dry ingredients; add to batter. Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl.
Instructions to make Carrot Spice Cake:
- Heat oven to 325 degrees
- Spray a long cake pan with cooking spray.
- In large bowl, beat together brown sugar & oil. Add eggs one at a time, beating well after each addition. If using egg substitute, add gradually.
- Combine flour, xanthum gum, baking powder, salt, & apple pie spice. Stir into egg mixture.
- Fold in carrots & oats. Mix well.
- Pour into prepared pan.
- Bake 55-60 minutes or until toothpick inserted in center comes out clean.
- Let cool completely.
- For frosting, combine cream cheese & powdered sugar, mix well. Add milk 1 tsp at a time, until desired consistency is reached. Spread over completely cooled cake.
Combine dry ingredients; add to batter. Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl. Place eggs, granulated sugar, oil, buttermilk and vanilla in large bowl; mix with an electric mixer on low until blended. In another bowl, whisk together flour, pie spice, baking soda and salt; stir into egg mixture. This ridiculously simple carrot cake uses a box of spice cake mix and fresh carrots to create magic.
So that’s going to wrap it up with this exceptional food carrot spice cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
