Carrot Spice Cake
Carrot Spice Cake

Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, carrot spice cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Carrot Spice Cake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Carrot Spice Cake is something that I have loved my whole life.

Hand-made Sponge Cakes delivered all over the UK, next day delivery available. Delivered straight to your door via courier in robust & secure packaging to arrive safely. A well greased and floured bunt pan ready for cake batter. In a large bowl, beat sugar, corn syrup, milk and egg whites.

To begin with this particular recipe, we have to prepare a few ingredients. You can have carrot spice cake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Spice Cake:
  1. Take 1 1/2 cups firmly packed brown sugar
  2. Make ready 3/4 cup vegetable oil
  3. Prepare 4 eggs or equivalent amount of egg substitute
  4. Take 1 1/2 cups gluten-free all purpose flour or flour of your choice
  5. Get 3/4 tsp xanthum gum (if using gluten-free flour)
  6. Take 1 tbsp baking powder
  7. Prepare 1 tsp salt
  8. Take 1 1/2 tsp apple pie spice
  9. Prepare 3 cups shredded carrots (about 5-6 medium)
  10. Get 1 cup oats
  11. Make ready 6 oz cream cheese
  12. Prepare 3 cups powdered sugar
  13. Get 6-8 tsp soy milk or milk of your choice

A very simple carrot cake that uses pureed carrots instead of grated carrots. Simply boil, steam or microwave the carrots, then puree in a blender. Really moist and delicious, and the cream cheese frosting is a must! Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl.

Instructions to make Carrot Spice Cake:
  1. Heat oven to 325 degrees
  2. Spray a long cake pan with cooking spray.
  3. In large bowl, beat together brown sugar & oil. Add eggs one at a time, beating well after each addition. If using egg substitute, add gradually.
  4. Combine flour, xanthum gum, baking powder, salt, & apple pie spice. Stir into egg mixture.
  5. Fold in carrots & oats. Mix well.
  6. Pour into prepared pan.
  7. Bake 55-60 minutes or until toothpick inserted in center comes out clean.
  8. Let cool completely.
  9. For frosting, combine cream cheese & powdered sugar, mix well. Add milk 1 tsp at a time, until desired consistency is reached. Spread over completely cooled cake.

Really moist and delicious, and the cream cheese frosting is a must! Combine flour, soda, cinnamon, nutmeg, allspice and salt in medium bowl. Place eggs, granulated sugar, oil, buttermilk and vanilla in large bowl; mix with an electric mixer on low until blended. In another bowl, whisk together flour, pie spice, baking soda and salt; stir into egg mixture. This ridiculously simple carrot cake uses a box of spice cake mix and fresh carrots to create magic.

So that’s going to wrap this up for this exceptional food carrot spice cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!