Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spice layer cake with whipped cream apple butter frosting / filling. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spice layer cake with whipped cream apple butter frosting / filling using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
- Get FOR SPICE CAKE
- Make ready all-purpose flour
- Prepare cornstarch
- Prepare baking powder
- Make ready salt
- Take ground ginger
- Take ground cinnamon
- Prepare ground allspice
- Prepare ground nutmeg
- Make ready ground cloves
- Get buttermilk
- Take large eggs
- Make ready vanilla extract
- Take unsalted butter, at room temperature
- Prepare light brown sugar, packed
- Take FROSTING AND FILLING
- Take recipe Whipped Cream Apple Butter Cream Cheese Frosting / filling
- Get GARNISH
- Prepare mixed nuts to decorate top of cake. I used ca shews, almonds and pistachios
Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling step by step. In a large bowl, whisk together the flour, baking soda, salt, pumpkin spice and cinnamon. A fully frosting Apple Spice Cake can be refrigerated for up to two days before serving. Apple Spice Cake with real apples and applesauce.
Instructions to make Spice Layer Cake with Whipped Cream Apple Butter Frosting / Filling:
- Preheat oven to 350. Spray 3 - 8 inch pans with bakers spray
- Whisk flour, cornstarch,baking powder, salt and all spices in a bowl
- Beat butter and light brown sugar until light and fluffy, 2 minutes. Add the eggs one at a time beating after each egg, add vanilla. Then alternate flour mixture with buttermilk and beat until just smooth
- Divide batter evenly into prepared pans, smooth tops and bake 15 to 23 minutes until a toothpick comes out just clean. Cool on rak 10 minutes then remove from pans and cool completely
- Place one layer of cake, bottom up on serving plate
- Frost with some of the Whipped Cream Apple Butter Cream Cheese Frosting / Filling, attached below - - https://cookpad.com/us/recipes/352869-whipped-cream-apple-butter-cream-cheese-frosting-filling
- Place second layer of cake on frosted first level bottom side up and frost it
- Place third last layer, top side up and frost entire cake
- Garnish cake with the cashews, almonds and pistachios. Chill cake at least 1 hour for easier cutting
A fully frosting Apple Spice Cake can be refrigerated for up to two days before serving. Apple Spice Cake with real apples and applesauce. What makes this cake so special is the combination of using both applesauce and diced apple. If you've never baked with applesauce, it is a great ingredient to use in place of oil and it helps to make the cake extra moist. Here, I used it to really amp.
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