Crusty Garlic Bread
Crusty Garlic Bread

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crusty garlic bread. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Crusty Garlic Bread is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Crusty Garlic Bread is something that I have loved my entire life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have crusty garlic bread using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Crusty Garlic Bread:
  1. Make ready 4 garlic cloves, minced
  2. Take 4 tsp olive oil
  3. Prepare 2 tbsp chopped parsley
  4. Prepare 2 tsp thyme
  5. Take 3/4 tsp marjoram
  6. Make ready 1/2 tsp paprika
  7. Get 2 tbsp grated parmesan cheese
  8. Take 2 loaves (6 oz each) Italian or French bread

In a small bowl, combine the garlic and oil, mix well. In another bowl, combine parsley, thyme, marjoram and paprika. Put the butter in a bowl, add the garlic and mix well. Spoon the butter out onto a sheet of cling film and roll up to make a sausage-shaped log.

Steps to make Crusty Garlic Bread:
  1. Preheat oven to 350°F.
  2. In a small bowl, combine garlic & oil. Mix well.
  3. In another small bowl, combine parsley, thyme, marjoram, paprika, & cheese. Mix well.
  4. Cut loaf horizontally. Brush cut side with oil mixture. Sprinkle spice mixture over oil.
  5. Fold back together. Wrap in foil. Place on baking sheet.
  6. Bake until heated through, about 10-15 minutes. Unrap loaves. Cut each loaf in half vertically & serve.

Put the butter in a bowl, add the garlic and mix well. Spoon the butter out onto a sheet of cling film and roll up to make a sausage-shaped log. Place bread on cookie sheet and spread with the extra Garlic Butter Spread. Make sure to watch VERY carefully so bread does not burn. Oil the inside of the bowl of a mini food processor.

So that is going to wrap this up with this exceptional food crusty garlic bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!