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Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, mike's two way grilled chicken skewers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Two Way Grilled Chicken Skewers is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Mike's Two Way Grilled Chicken Skewers is something which I have loved my whole life.

Check Out Grilled Chicken on eBay. Fill Your Cart With Color today! Preheat grill or grill pan to medium high heat. Thread the chicken and vegetables onto the skewers.

To get started with this particular recipe, we have to prepare a few components. You can cook mike's two way grilled chicken skewers using 53 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mike's Two Way Grilled Chicken Skewers:

1. Take ● For The Protein
2. Get 4 Pounds Fresh Fat Free Chicken Breasts [brined then cubed]
3. Prepare ● For The Brine
4. Get as needed Water & Ice
5. Take 1/2 Cup Salt
6. Make ready 1/2 Cup Granulated Sugar
7. Make ready 1 tbsp Granulated Garlic Powder
8. Prepare 1 tbsp Granulated Onion Powder
9. Prepare ● For The Siriacha Skewers [equal parts sirichas]
10. Make ready as needed Siriacha Hot Sauce
11. Prepare as needed Siriacha Garlic Chili Sauce
12. Make ready as needed Fresh Ground Black Pepper
13. Make ready 1 tbsp Dried Cilantro
14. Make ready 1 tbsp Dried Parsley
15. Prepare 1 tbsp Granulated Onion Powder
16. Prepare ● For The Turkish Scewers
17. Make ready as needed Garlic Olive Oil [enough to coat chicken]
18. Get 4 Drops Liquid Smoke [not extract]
19. Prepare 1/2 tsp Dried Oregano
20. Prepare 1/4 tsp Dried Dill Weed
21. Prepare 1/2 tsp Dried Chives
22. Prepare 1/2 tsp Fresh Ground Black Pepper
23. Get 1/2 tsp Granulated Garlic Powder
24. Make ready 1/2 tsp Granulated Onion Powder
25. Get 1/2 tsp Ground Cumin
26. Get 1/2 tsp Dried Italian Seasoning
27. Prepare 1/2 tsp Red Pepper Flakes
28. Prepare 1 tbsp Dried Cilantro
29. Get 1 tbsp Dried Parsley
30. Make ready 1/2 tsp Paprika
31. Get ● For The Breads [olive oil coated & grilled]
32. Get as needed 6" Pita Bread
33. Take as needed 6" Garlic Naan Bread
34. Take as needed 6" Flour Tortillas
35. Make ready ● For The Vegetable Scewers & Bread Toppings [as needed]
36. Make ready Firm Tomatoes [sliced & halved - for your bread]
37. Make ready Thin 6" Cucumber Spears [for your bread topping]
38. Make ready Fine Shreadded Lettuce [for your bread topping]
39. Get Red Onions [chop in 1" squares]
40. Get White Onions [chop in 1" squares]
41. Get Bell Peppers [chop in 1" squares]
42. Take Black Olives [for the bread topping]
43. Get Brown Or White Mushrooms [for bread topping]
44. Get Lemon Wedges
45. Make ready Green Onions [thin lengths for your bread topping]
46. Prepare Fresh Cilantro Leaves [for your bread topping]
47. Make ready Leaves Fresh Cilantro [for you bread topping]
48. Make ready Leaves Fresh Parsley [for your bread topping]
49. Get ● For The Sides/Options [as needed]
50. Prepare Siricha Sauces [hot and garlic]
51. Get Garlic Olive Oil
52. Get Tatziki [see my detailed recipe or easy recipe under my profile]
53. Get Sour Cream

Separate chicken cubes evenly in to two large Ziplock bags and season. Mike's Two Way Grilled Chicken Skewers step by step. Separate chicken cubes evenly in to two large Ziplock bags and season. Mike's Two Way Grilled Chicken Skewers. canon-printdrivers.com Melba Martin. loading.

Steps to make Mike's Two Way Grilled Chicken Skewers:

1. Brine four one pound fat free chicken breasts in 35° ice water.
2. Add 1/2 cup salt, 1/2 cup sugar 1 tbsp granulated garlic and 1 tbsp granulated onion for 2 hours.
3. Cut breasts into 1.5" even cubes for even grilling.
4. Separate chicken cubes evenly in to two large Ziplock bags and season. Marinate both for 1 hour or longer. Reserve any oils and Siriacha Chili mixtures for grilling/coating later.
5. Siriacha Hot Chili Sauce and Siriacha Chili Garlic Sauce pictured.
6. Chop all desired vegetables.
7. Soak wooden skewers in water for 5 minutes. Or, you can use metal skewers. Thread chicken on skewers with a 2.5" onion slice in between each chicken cube for flavor and even grilling.
8. Grill for 7 to 10 minutes [or until juices run clear] and make sure you get a good char on each. Don't over grill tho. Coat with reserved Siriachas and Garlic olive oil as they grill. Know that the Siriacha Skewers will be much hotter with the additional sauce at finish.
9. Feel free to grill your vegetables as well for 7 to 10 minutes on indirect heat. Just lightly coat with olive oil and listed seasonings if so.
10. Grill breads until charred. Just coat lightly with olive oil before.
11. Wrap chicken up in 6"Naan or 6" flour tortillas.
12. Serve on grilled Naan bread or flour tortillas. Construct with the vegetables you and your guests desire. Enjoy! Especially with ice cold beers in thick frosty mugs!

Separate chicken cubes evenly in to two large Ziplock bags and season. Mike's Two Way Grilled Chicken Skewers. canon-printdrivers.com Melba Martin. loading. Mike's Two Way Grilled Chicken Skewers. Great recipe for Mike's Two Way Grilled Chicken Skewers. How to Prepare Any-night-of-the-week Korean Skirt Steak Tacos w/ Lemon-Scallion Relish.

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