Vegetarian style Habanero/Jalapeño Chip Dip
Vegetarian style Habanero/Jalapeño Chip Dip

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, vegetarian style habanero/jalapeño chip dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegetarian style Habanero/Jalapeño Chip Dip is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Vegetarian style Habanero/Jalapeño Chip Dip is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have vegetarian style habanero/jalapeño chip dip using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian style Habanero/Jalapeño Chip Dip:
  1. Get 1 packages Melissas Brand Extra Firm organic Tofu
  2. Make ready 2 cup Daiya Non-Dairy Cheddar Shreads (vegan, lactose free)
  3. Take 1 Habanero Pepper
  4. Make ready 1 Jalapeño Pepper
  5. Get 1 small Handful of Spinach Leaves
  6. Make ready 1 small Handful of Carrot Chips
  7. Prepare 2 tsp SmartBalance (Extra Virgin Olive Oil Blend) Butter
  8. Make ready 2 tbsp RealLemon Juice
  9. Make ready 17 oz Broth
  10. Prepare Greek Blend Seasonings
  11. Get Basil
  12. Get Onion Powder
  13. Make ready garlic powder
  14. Make ready oregano
Steps to make Vegetarian style Habanero/Jalapeño Chip Dip:
  1. Prep. Tofu for use: Slice and press for 45 minutes (to drain water out)
  2. In blender, blend prepared tofu, habanero, jalapeño, spinach, carrot chips, RealLemon Juice, and Broth use more broth if needed
  3. In crockpot, combine blended ingredients with Daiya cheddar shreads, smartbalance extra virgin olive oil blend butter, Greek Blend Seasonings, Basil, Oregano, garlic powder, and onion powder. ** may substitute butter for other brand **
  4. Cook for roughly 3-5 hrs or until cooked. ** keep careful watch to not overcook, may have to stir occassionally to heat even **

So that is going to wrap this up with this special food vegetarian style habanero/jalapeño chip dip recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!