Stuffed lasagna
Stuffed lasagna

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed lasagna. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Stuffed lasagna is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Stuffed lasagna is something that I have loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed lasagna using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Stuffed lasagna:
  1. Get 1 lb ground beef
  2. Make ready 1 cup maranara
  3. Prepare 1 cup bread crums
  4. Take 1 white onion
  5. Get 2 cloves garlic
  6. Prepare Salt,pepper,dry Italian spices
  7. Get 1 box lasagna pasta
  8. Make ready 1/4 cup red wine
  9. Take 1 cup ricotta
  10. Prepare Fresh basil
  11. Make ready 7 eggs
  12. Prepare 1 cup flour
  13. Make ready Parmeson cheese
  14. Make ready Olive oil / veg oil

Line the prepared pan with the whole lasagna noodles, overlapping slightly. Spread about half of the meat sauce in. In a bowl, combine ricotta, ½ cup mozzarella, ¼ cup Parmesan, egg, and basil. Cut a pocket in each chicken breast.

Instructions to make Stuffed lasagna:
  1. Cook pasta in boiling water,drain,rince to cool set aside
  2. Make ricotta mixture by adding 1 egg, salt and pepper to taste half a handful of parmeson cheese and chopped fresh basil to ricotta. Mix well set aside.
  3. In a hot pan with oil cook down the chopped onion and garlic
  4. Add red wine let cook down for about 4 minutes
  5. Add ground beef stir often add salt pepper and dry Italian seasonings of ur choice
  6. When beef is browned drain off extra greece
  7. Set up breading station by putting flour and breadcrumbs in separate dishs crack the 6 eggs into a bowl and beat untill smooth
  8. Layout pasta flat place a scoop of riccota mix on one end roll past up untill you have a little "log"
  9. Take the "log" first put it in the flour then the egg then the breadcums making sure the two open ends of the "log" are breaded also
  10. In a good size pot pore about 4 inches of vegetable oil heat till 350 degrees
  11. Place breaded lasagna in got oil covering it completely with oil. Let fry untill golden brown
  12. Plate on Top of a little marinara like in the pic or on the side for dipping sprinkle with pram cheese

In a bowl, combine ricotta, ½ cup mozzarella, ¼ cup Parmesan, egg, and basil. Cut a pocket in each chicken breast. Keyword: lasagna, low carb, stuffed peppers. Whisk the salt, pepper, and nutmeg into the bechamel sauce. Heat olive oil in a large skillet over medium high heat.

So that is going to wrap it up for this exceptional food stuffed lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!