Mike's Spaghetti Squash & Red Vegetable Sauce
Mike's Spaghetti Squash & Red Vegetable Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mike's spaghetti squash & red vegetable sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Mike's Spaghetti Squash & Red Vegetable Sauce is something that I’ve loved my whole life.

Mike's Spaghetti Squash & Red Vegetable Sauce MMOBRIEN ALBUQUERQUE, NEW MEXICO. This healthy, uber delicious recipie is brought to you by four talented eight year old culinary students. Mike's Spaghetti Squash & Marinara Sauce MMOBRIEN ALBUQUERQUE, NEW MEXICO. Great recipe for Mike's Spaghetti Squash & Red Vegetable Sauce.

To get started with this recipe, we have to first prepare a few ingredients. You can have mike's spaghetti squash & red vegetable sauce using 32 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Spaghetti Squash & Red Vegetable Sauce:
  1. Make ready ● For The Veggie Noodles
  2. Take 2 EX LG Spaghetti Squash [halved]
  3. Prepare Dash Granulated Garlic Powder
  4. Prepare Dash Granulated Onion Powder
  5. Get Dash Fresh Ground Black Pepper
  6. Prepare as needed Olive Oil Spray [to seal seasonings on squash]
  7. Prepare ● For The Sauce
  8. Take 1 lb 80/20 Hamburger Meat [drained - optional]
  9. Get 2 LG Chopped Tomatoes
  10. Get 1/2 Chopped Red Bell Pepper
  11. Get 1/2 Chopped Yellow Bell Pepper
  12. Get 1/2 Chopped Orange Bell Pepper
  13. Make ready 1/2 Chopped Green Bell Pepper
  14. Prepare 1/3 Cup Chopped Red Onions
  15. Prepare 4 oz Can Minced Black Olives
  16. Make ready 1/3 Cup Chopped Vidalia Onions
  17. Prepare 1/3 Cup Chopped Green Onions
  18. Prepare 2 tbsp Chopped Sun Dried Tomatoes
  19. Take 1 (4 oz) Can Drained Chopped Mushrooms
  20. Prepare 2 tbsp Fine Minced Garlic
  21. Make ready 2 Cans Spaghetti Sauce
  22. Get 1 tsp Fresh Ground Black Pepper
  23. Take 2 tbsp Granulated Sugar [or more]
  24. Get 1 tsp Dried Oregano
  25. Take 2 tsp Pureed Basil
  26. Take 2 Bay Leaves
  27. Make ready 1/3 Cup Quality Red Wine
  28. Make ready 1-4 oz Can Tomato Paste
  29. Make ready Dash Quality Olive Oil
  30. Take 1/2 Cup Shredded Parmesan Cheese [+ reserves for topping]
  31. Take ● For The Sides
  32. Get Toasted Garlic Bread [with garlic butter]

Call Today and get more information. Remove and slice in half lengthwise. Mike's Spaghetti with Marinara & Meatballs. Bring to boil, reduce to simmer.

Steps to make Mike's Spaghetti Squash & Red Vegetable Sauce:
  1. Here's the bulk of what you'll need. Rough chop all vegetables.
  2. Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.
  3. Use a quality deep red wine.
  4. Season squash and spray with olive oil.
  5. Place in a 350° oven for 60 minutes.
  6. Shread squash with a fork and place in bowls.
  7. Toast your garlic bread until crispy.
  8. Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!

Mike's Spaghetti with Marinara & Meatballs. Bring to boil, reduce to simmer. Original recipe from Olindo Mastropaolo, Sicily. Spicy Spaghetti Squash and Shrimp à la Kristy et Mike. I'm always on the look out for new weeknight recipes, not that I don't love our repertoire, I just like to spice things up every now and then.

So that’s going to wrap this up with this special food mike's spaghetti squash & red vegetable sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!