Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried tomato sandwiches. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Fried tomato sandwiches is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Fried tomato sandwiches is something that I have loved my entire life.
Fill Your Cart With Color today! Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Dip the tomato slices first in the egg and then in the cornmeal mixture to coat completely.
To get started with this recipe, we must prepare a few ingredients. You can cook fried tomato sandwiches using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried tomato sandwiches:
- Get 2 red or green tomatoes, sliced into 4 slices each
- Prepare 2 C. Cooked Shredded chicken
- Take 4 Tbs. Olive oil
- Prepare 1 container Cream cheese
- Prepare 2 tsp. Dill
- Get 2 tsp. Italian seasoning
- Prepare 2 tsp. Lemon juice
- Take Salt
- Make ready Pepper
- Get 1 1/2 C. Flour
- Make ready 3 eggs
- Prepare 1 1/2 C bread crumbs of your choice
Layer with three tomato slices, two bacon strips and a cheese slice. Top with the remaining slices of bread with the butter on the outside. Cook until the bottom is golden. Flip the sandwiches and cook until golden brown on the other side.
Instructions to make Fried tomato sandwiches:
- In a medium bowl combine cream cheese, dill, Italian seasoning, lemon juice, salt and pepper to taste. Add chicken and mix well.
- In 3 small, separate bowls add flour to one bowl, eggs whisked in second bowl, and breadcrumbs in the third
- Add olive oil to a medium skillet over med-high heat
- While oil is heating assemble tomato sandwiches. Start with 1 slice of tomato,cream cheese mixture, and topped with another slice of tomato.
- Dip tomato sandwiches in flour, then egg, and last breadcrumbs.
- Fry tomato sandwiches 3-4 min on 1 side and then flip for another 3-4 min. Set on papertowels to cool. Enjoy!
Cook until the bottom is golden. Flip the sandwiches and cook until golden brown on the other side. This recipe was created by HSUS's expert chefs and approved by HSUS's team of registered dietitians. It was specifically designed for college & university food service. Click here to view and print the PDF version of this recipe.
So that’s going to wrap it up for this special food fried tomato sandwiches recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
