Fried tofu, onions and chillies in bean sauce #Vegan#
Fried tofu, onions and chillies in bean sauce #Vegan#

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried tofu, onions and chillies in bean sauce #vegan#. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried tofu, onions and chillies in bean sauce #Vegan# is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Fried tofu, onions and chillies in bean sauce #Vegan# is something which I’ve loved my whole life.

Home Recipes Tofu Tofu with Black Bean Sauce. Stir-fry gently so as to not break up the tofu. Tofu is an unlikely partner for red wine, but in this recipe by Young Hwa Chung—wife of Dana Estates owner Hi Sang Lee—a soy-ginger glaze. Spoon the sauce over the fried tofu and sprinkle with the scallion.

To get started with this recipe, we have to prepare a few ingredients. You can have fried tofu, onions and chillies in bean sauce #vegan# using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fried tofu, onions and chillies in bean sauce #Vegan#:
  1. Make ready 1 pack non-gmo fried tofu
  2. Get 3 chilli pepper
  3. Make ready 1 Onion
  4. Make ready 1 carrot
  5. Get 1 Tsp fermented bean paste
  6. Get 1 tsp sugar
  7. Get 1 Tsp dark soy sauce
  8. Take 2 garlic cloves
  9. Take 1 Tsp starch of your choice
  10. Prepare 3 Tsp Olive oil

This fried tofu recipe is crispy, spicy and flavor packed! It's probably the best tofu you've ever tasted. Perfect for a high protein dinner. This fried tofu is seriously good.

Instructions to make Fried tofu, onions and chillies in bean sauce #Vegan#:
  1. Slice tofu, carrot, pepper and onion, and set aside. Mince garlic.
  2. Stir fry carrot and onion in olive oil until aromatic for about 3 minutes.
  3. Add fried tofu, garlic and sauté for another minute.
  4. Add soy sauce and bean paste and a Tsp of water and keep stir fry for about a minute until the sauce well coat all ingredients.
  5. Add chilli pepper in the end to avoid overcooking and cook for 30 more second. Stir in starch water right after. Adjust seasoning if necessary.

Perfect for a high protein dinner. This fried tofu is seriously good. In fact I'd say it's pretty much guaranteed to turn you into a raving fan of the mighty tofu, even if you've been sceptical up until now. And fry tofu until crispy one one side and then slow down the fire and fry the other side until crispy and golden brown too. Green onion and sesame seeds: For garnish when serving.

So that’s going to wrap this up with this exceptional food fried tofu, onions and chillies in bean sauce #vegan# recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!