Cherry and Chocolate Cake with Chocolate Sauce
Cherry and Chocolate Cake with Chocolate Sauce

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cherry and chocolate cake with chocolate sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Cherry and Chocolate Cake with Chocolate Sauce is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cherry and Chocolate Cake with Chocolate Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have cherry and chocolate cake with chocolate sauce using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cherry and Chocolate Cake with Chocolate Sauce:
  1. Make ready ramekins
  2. Take dark chocolate, melted-plus extra for serving
  3. Get unsalted butter, melted
  4. Get beaten eggs
  5. Make ready caster sugar
  6. Get plain flour
  7. Prepare pitted cherries from a can, chopped
  8. Take juice from can of cherries
  9. Make ready Butter for greasing

While your cake is baking, make your chocolate sauce. Place the butter in a small pan with the cream and bring to the boil. Turn off the heat, break the chocolate into small pieces and add to the pan. Place the chocolate, butter, eggs and sugar into a bowl and mix together well.

Steps to make Cherry and Chocolate Cake with Chocolate Sauce:
  1. Place the chocolate, butter, eggs and sugar into a bowl and mix.
  2. Add the flour, cherries and cherry juice and mix together until smooth.
  3. Grease the ramekins with butter, then spoon the mixture into each until they're three-quarters full.
  4. Cover each ramekin with clingfilm, place in the microwave and cook on high for 4 mins or until risen and cooked through.
  5. To serve, turn the puddings out onto plates and drizzle the melted chocolate on top.

Turn off the heat, break the chocolate into small pieces and add to the pan. Place the chocolate, butter, eggs and sugar into a bowl and mix together well. Add the flour, baking powder, cherries and cherry juice and fold together until smooth. Remove from the heat, discard the lemon peel and cinnamon stick. Add the butter and stir to combine and melt.

So that is going to wrap it up for this exceptional food cherry and chocolate cake with chocolate sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!