Simple French Onion Soup
Simple French Onion Soup

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple french onion soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great range of limited-time deals, picks from top brands, curated sales and more! Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Melt the butter and oil in a deep saucepan.

Simple French Onion Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Simple French Onion Soup is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook simple french onion soup using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple French Onion

Soup:

  1. Prepare 1/2 cup unsalted butter
  2. Prepare 2 tablespoons olive oil
  3. Take 4 cups sliced onions
  4. Get 4 (10.5 ounce) cans beef broth
  5. Make ready 2 tablespoons dry sherry
  6. Take 1 teaspoon dried thyme
  7. Take 1 pinch salt and pepper to taste
  8. Get 4 slices French bread
  9. Get 4 slices provolone cheese
  10. Prepare 2 slices Swiss cheese, diced
  11. Get 1/4 cup grated Parmesan cheese

Add onions and continually stir until tender and translucent. Rich, warming and as French as France, lend yourself an inner glow with Mickael Weiss' French onion soup recipe from Sainsbury's magazine. Place onions and butter in saucepan. Sauté on medium heat until onions are tender.

Instructions to make Simple French Onion

Soup:

  1. Melt butter with olive oil in an 8 quart stock pot on medium heat. Add - onions and continually stir until tender and translucent. Do not brown - the onions.
  2. Add beef broth, sherry and thyme. Season with salt and pepper, and - simmer for 30 minutes.
  3. Heat the oven broiler.
  4. Ladle soup into oven safe serving bowls and place one slice of bread - on top of each (bread may be broken into pieces if you prefer). Layer - each slice of bread with a slice of provolone, 1/2 slice diced Swiss and - 1 tablespoon Parmesan cheese. Place bowls on cookie sheet and broil - in the preheated oven until cheese bubbles and browns slightly.

Place onions and butter in saucepan. Sauté on medium heat until onions are tender. Add beef broth, consomme, and Woschershire sauce. Add the onions and toss to coat with the olive oil. This easy onion soup is a classic French recipe a crisp bread and ooey-gooey cheese topping.

So that’s going to wrap it up for this exceptional food simple french onion soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!