Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy flourless chocolate cake. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Easy Flourless chocolate cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Easy Flourless chocolate cake is something which I have loved my entire life. They are nice and they look fantastic.
All Our Cakes Are Hand Made To The Highest Standard. In the top of a double boiler over gently simmering water, melt chocolate and butter. Remove from heat, and stir in sugar, cocoa powder, eggs and vanilla. Stir the cooled chocolate into the egg yolk mixture, then gently fold through the egg whites until smooth.
To get started with this particular recipe, we must first prepare a few components. You can cook easy flourless chocolate cake using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Easy Flourless chocolate cake:
- Get 3/4 cup Sugar Confectioner's
- Take 4 oz chocolate Ghirardelli (60% cocoa) pieces
- Get 1/2 cup Butter
- Make ready 3 Eggs
- Prepare 1/2 cup Cocoa powder
- Make ready 1 tsp Vanilla extract
- Make ready 2 tbsps Milk
Make it up to two days before then serve warm with ice cream - heaven. This Easy Flourless Chocolate Cake is naturally gluten free, it isn't overloaded with sugar, and is also high in protein! It is definitely one of the healthier options if you are deciding on a dessert. More Chocolate Cake Recipes for Chocolate Lovers!
Steps to make Easy Flourless chocolate cake:
- Preheat the oven to 350 degree F.
- Grease a round 8" spring form cake pan.
- In a bowl, melt the chocolate pieces with the butter, in a microwave.Mix well with a whisk every 30 seconds until glossy.
- Beat the eggs,sugar till fluffy and then mix the cocoa powder and vanilla extract.
- Now pour the chocolate syrup and some milk into the egg mixture. Fold well!
- Pour the whole batter into the cake tin and bake for about 30 minutes.
- Once the cake is done,transfer to a wire rack.
- Once cooled,cover with rich chocolate butter cream frosting.
- You can also chill the cake overnight and frost the next day š
It is definitely one of the healthier options if you are deciding on a dessert. More Chocolate Cake Recipes for Chocolate Lovers! This Easy Flourless Chocolate Cake is another great chocolate dessert recipe to add to your baking repertoire! Flourless chocolate cake is made with butter, eggs, sugar, chocolate and no flour! Whipping the egg whites apart from the yolks creates the volume in this flourless chocolate cake and gives it a light yet dense and fudgey texture.
So that’s going to wrap this up for this special food easy flourless chocolate cake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
