Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, grilled sausage and cannellini beans puttanesca w/ garlic bread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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To get started with this recipe, we must prepare a few ingredients. You can have grilled sausage and cannellini beans puttanesca w/ garlic bread using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
- Prepare 2 Bianco Sausages -I used Garlic an Cheese u can use sweet too
- Prepare 2-15 oz cans of Cannellini Beans
- Take 6 Garlic Cloves
- Take 1/2-15 oz can of Artichoke Hearts..not marinated
- Get 1/2 onion sliced thin
- Take 1 tbsp oregano
- Get 1 (15 oz) can of Plum Tomatoes
- Take 1/2 tsp anchovie paste or 1 diced anchovie
- Prepare 2 tbsp Capers
- Make ready 2/3 . Cup of kalamata olives
- Make ready 1/8 tsp sea salt
- Take Tbsp extra virgin olive oil
- Prepare 1/2 standard size baguette
- Make ready 1/2 stick unsalted butter
- Make ready 2 tsp red pepper flakes
- Take 1/4 cup parmesan cheese
- Prepare 1/2 cup chopped badil
Great recipe for Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread. This is a delicious dish based from Sicily Italy, it has loads of flavor. Add the beans, diced tomatoes and basil, and toss to coat. Drizzle some olive oil on top, a little salt and pepper.
Steps to make Grilled Sausage and Cannellini Beans Puttanesca w/ Garlic Bread:
- To make Puttanesca: add olive oil to large skillet on medium heat add onion saute until translucent 2 or 3 mins stirring frequently add the garlic and the anchovies paste and stir for 30 seconds, add diced tomatoes a pinch of red pepper flakes bring to a simmer
- Add Cannellini beans to Putanesca cook for 5 mins.
- Stir in artichoke hearts, olives and capers
- Heat up Grill Pan or exterior grill till hot add Sausages cook till thoroughly cooked inside set aside.
- Make Garlic bread: Pre-heat oven to 400 degrees F. Slice baguette in half length wise to create four 5 or 6 inch sections place pieces cut side up on a baking sheet.
- In a small sauce pan add butter on medium heat add tsp of Garlic saute until fragrant 1 or 2 mins,, don't burn,, remove from heat and put in a small bowl add oregano and red pepper flakes stir to combine.
- Using a pastry brush dip in butter and top baguette slices bake 7 to 10 minutes Serve immediately put bean mixture in 4 bowls top with sliced sausage, fresh basil and parmesan cheese.
Add the beans, diced tomatoes and basil, and toss to coat. Drizzle some olive oil on top, a little salt and pepper. Add back the sausage and nestle them into the pot. We hope you got benefit from reading it, now let's go back to grilled sausage and cannellini beans puttanesca w/ garlic bread recipe. Here is how you achieve that.
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