Steamed Chocolate Cake
Steamed Chocolate Cake

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, steamed chocolate cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Steamed Chocolate Cake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Steamed Chocolate Cake is something that I’ve loved my whole life.

Choose From Classic Cakes, Cheesecakes & Variety Boxes. Steamed Chocolate Cake , one of my most requested recipe and i wanted to bake it, hmm rather steam it for quite a long time. Finally i tried it yesterday and it turned out great. Similar Recipes, Cake in Pressure Cooker Eggless Baking Recipes Cakes Recipes Cakes in Microwave.

To begin with this particular recipe, we have to first prepare a few components. You can have steamed chocolate cake using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Steamed Chocolate Cake:
  1. Take Cocoa powder
  2. Make ready Vegetable oil
  3. Make ready Sugar
  4. Make ready Milk
  5. Make ready Condensed milk
  6. Prepare Eggs
  7. Take Vanilla extract
  8. Take All purpose flour
  9. Make ready Baking soda
  10. Get Baking powder

Steaming a traditional chocolate cake batter produced a light, moist cake, and let us avoid using the oven. Brown sugar and espresso powder gave the cake complexity, while sour cream added richness and a welcome tang. We liked the cake dusted with powdered sugar or topped with whipped cream. The chocolate chip topping is totally optional.

Steps to make Steamed Chocolate Cake:
  1. Combine cocoa powder, sugar, oil, milk and condensed milk and stir on low heat. Don't let it boil. Once the sugar dissolved, leave it to cool.
  2. Sift the flour with baking soda and baking powder.
  3. Lightly beat 3 eggs.
  4. Mix the eggs into the cocoa mixture. Then add vanilla extract.
  5. Fold the flour into the cocoa mixture, bit by bit, till combined.
  6. Pour the mixture into your baking pan and steam the cake for about 1hour to 1hour 10mins. Good luck! šŸ˜šāœŒšŸ»

We liked the cake dusted with powdered sugar or topped with whipped cream. The chocolate chip topping is totally optional. You may use any desired toppings such as walnut or your favorite nuts. Place cake pan on top of the steamer and cover with a lid. Steaming produces a light, moist chocolate cake, and is a great way to avoid having to fire up the oven.

So that’s going to wrap this up with this exceptional food steamed chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!