Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banana chocolate cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Banana chocolate cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Banana chocolate cake is something which I’ve loved my entire life.
Buy Rum Online From Master of Malt. Beat the egg whites until stiff. Quickly stir the wet banana mixture into the dry ingredients, stir in a quarter of the egg whites to loosen the mixture, then gently fold in the rest. Place the bananas in a separate bowl, stir in the eggs and melted butter.
To get started with this particular recipe, we must prepare a few ingredients. You can cook banana chocolate cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana chocolate cake:
- Prepare 1 cup Whole wheat flour -
- Get 1/4 cup Cocoa powder-
- Get Banana – 2 medium ripened
- Take 1/2 tsp Baking soda –
- Get 1 pinch Salt –
- Take 1 tbsp Corn flour –
- Make ready 1/2 cup Milk –
- Make ready Oil – 1/2 cup (less 1 tbsp)
- Make ready 3/4 cup Sugar –
- Get 1/2 tsp Vanila essence-
- Take Dry fruits – 3 tbsp chopped
Melt butter, sugar and vanilla in a saucepan over a medium heat. Melt the chocolate in a low oven, microwave, or in a bowl set over a pan of barely simmering water. With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas.
Instructions to make Banana chocolate cake:
- Preheat oven at 180 c for 10 min.
- Take a mixing bowl,add dry ingredients except sugar and dry fruits.
- In another bowl add powdered sugar, mashed banana and beat into smooth mixture.
- To this add milk, oil, vanilla essence and combine well.
- Add flour mixture, mix well without lumps.
- Pour this mixture into greased cake tins.
- Sprinkle dry fruits and raisins.Bake for 17-20 minutes at 180 c or skewer stick inserted comes out clean.
- Let it cool down and serve.
With a wooden spoon, cream the butter, add the sugar, and beat well; then add the eggs one by one, beating all the time. Add the sieved flour, baking powder and cocoa, followed by the melted chocolate and the mashed bananas. Sift dry ingredients together and add to the batter alternately with the mashed bananas; stir in vanilla. A toothpick inserted into the center of the cake should come out clean. Pour the mixture into the loaf tin and level it out with a spatula.
So that’s going to wrap it up with this special food banana chocolate cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!