Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, vegan chickpea salad 🥗. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Vegan Chickpea salad 🥗 is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Vegan Chickpea salad 🥗 is something that I’ve loved my whole life.
Vegan Chickpea Salad ingredients: chickpeas, grapes, celery, green onions, vegan mayo, Dijon mustard, poultry seasoning, dried dill, salt and pepper. Chickpeas ~ I used canned chickpeas for convenience, but if you have chickpeas cooked from scratch that works, too. This post may contain affiliate links. As an Amazon associate, I earn from qualifying purchases.
To get started with this recipe, we must first prepare a few components. You can cook vegan chickpea salad 🥗 using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Chickpea salad 🥗:
- Prepare 1 can chickpeas
- Prepare 1 cucumber cubed
- Get 1 small tomato cubed
- Make ready 1/2 bell pepper cubed
- Make ready Handful walnuts
- Make ready Handful raisins
- Get 1 tbs fine chopped parsley
- Make ready 3-4 large basil leaves chopped
- Take 3-4 tbs fine chopped chives
- Prepare 1 tbs fresh oregano can use dry also
- Prepare to taste Salt
- Prepare to taste Pepper
- Make ready 4-5 tbs Balsamic vinegar
- Make ready 3-4 tbs olive oil or your choice of oil
Place your drained chickpea in a medium bowl, and mash with a fork or potato masher. Add your celery, bell pepper, onion, relish, salt, dill, and mayo to the smashed chickpeas. Spread mayo on one slice of bread, and top with lettuce leaf. Add vegan chickpea salad, then any additional toppings of.
Instructions to make Vegan Chickpea salad 🥗:
- Rinse the chickpeas in cold water and put them in a large bowl
- Now take your veggies and cube them. Than add the nuts and raisins
- Now ad all the ingredients including oil salt pepper and vinegar and stir them good. Done
- Enjoy Kali orexi
Spread mayo on one slice of bread, and top with lettuce leaf. Add vegan chickpea salad, then any additional toppings of. Mash chickpeas: Place chickpeas in a medium size bowl and roughly mash about ¾ of the garbanzo beans with the back of a sturdy fork, potato masher or pastry blender. Assemble salad: Add the remaining ingredients and combine to mix. Add more vegan mayo or hummus if you like it creamier.
So that’s going to wrap this up for this exceptional food vegan chickpea salad 🥗 recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
