Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, veggie bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Veggie Bake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Veggie Bake is something that I have loved my entire life. They are fine and they look wonderful.
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To begin with this particular recipe, we must prepare a few ingredients. You can have veggie bake using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Veggie Bake:
- Get 2 zucchini, ends trimmed, halved twice and diced
- Take 2 carrots, ends trimmed, halved twice and diced
- Prepare 2 yellow squash, ends trimmed, halved twice and diced
- Prepare 1 sweet onion, halved and quarted
- Get 1/2 cup Italian bread crumbs
- Get 4 tbsp Lemon Flavored Olive Oil
Check out more of our best veggie lasagne recipes here. Halve the aubergine lengthways and thickly slice. Using a slotted spoon, transfer to a large bowl. Layer the vegetables in the baking tray (you can do one veggie at a time if you like or just layer them any way).
Instructions to make Veggie Bake:
- Preheat oven to 375°.
- Saving the breadcrumbs for last, combine all ingredients in a large bowl. Then add the bread crumbs. (This gets messy). Using your hands, combine all ingredients until completely covered.
- Grease a baking dish and add the veggies to the pan. Cook for 45 minutes.
- Add a dash of parmesan on top for extra flavor! Enjoy!!
Using a slotted spoon, transfer to a large bowl. Layer the vegetables in the baking tray (you can do one veggie at a time if you like or just layer them any way). Pour over the canned tomatoes and season well. Our comforting classics include mac 'n' cheese, creamy lasagne or tomato & cheese bake. You can use different vegetables if you like, just bear in mind that vegetables that are particularly hard (e.g. carrots or potatoes) will need parboiling before adding to the frying pan.
So that’s going to wrap this up for this special food veggie bake recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
