Parmesan Crusted Salmon
Parmesan Crusted Salmon

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, parmesan crusted salmon. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Buy now from our gourmet selection the best Parmigiano Reggiano PDO directly from Italy. Choose the quality, Italy has never been so close. Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders!

Parmesan Crusted Salmon is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Parmesan Crusted Salmon is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have parmesan crusted salmon using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Parmesan Crusted Salmon:
  1. Get 4 salmon fillets
  2. Prepare 1 cup italian bread crumbs
  3. Get 1/3 cup grated parmesan cheese
  4. Make ready 1 tbsp olive oil, extra virgin
  5. Prepare dash onion powder
  6. Make ready 1 salt
  7. Make ready 1 ground black pepper
  8. Prepare 1/4 cup mustard
  9. Make ready 1 tsp coconut oil

Mash the cream cheese with the garlic, salt and pepper and lemon rind. Divide into six and spread on top. Press one side of each salmon steak into the Parmesan cheese mixture. Place steaks crust side up in saucepan with white wine mixture.

Instructions to make Parmesan Crusted Salmon:
  1. Blend breadcrumbs, parmesan cheese, and onion powder on a flat plate
  2. Add olive oil to mixture. Make sure mixture is coated well.
  3. Coat salmon fillets with mustard using a brush and then add salt and pepper to season.
  4. Transfer coated salmon fillets to the bread crumb mixture and coat both sides evenly.
  5. Add coconut oil to a skillet on medium heat.
  6. Place salmon fillets on skillet and cook till both sides are golden brown.

Press one side of each salmon steak into the Parmesan cheese mixture. Place steaks crust side up in saucepan with white wine mixture. Continue cooking until crust is golden brown and fish is easily flaked with a fork. In a medium bowl, mix the parmesan crust ingredients. In a separate bowl, whisk egg.

So that is going to wrap it up with this exceptional food parmesan crusted salmon recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!