Steak Salad
Steak Salad

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, steak salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

No matter how you like your steak, these salads are well done – they're among Food Network's most popular steak salad recipes. Check them out, have a taste, and build up your repertoire. My husband loves blue cheese and I like a hearty salad that eats like a meal, so I put the two things together to make this steak salad recipe. The sweet-tartness of dried cranberries pairs deliciously with the cheese, creamy avocado and balsamic vinegar.

Steak Salad is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Steak Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steak salad using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steak Salad:
  1. Prepare 4 cup Fresh lettuce
  2. Prepare 1/2 White onion
  3. Make ready 3 Roma tomatoes
  4. Take 1 cup Dry bleu cheese
  5. Make ready 1 Cucumber
  6. Get 3 small Grilled steaks
  7. Take 1 cup French fried onions
  8. Prepare 1/2 cup Your favorite vinaigrette

This creamy balsamic vinaigrette is a favorite of mine and goes perfectly with this steak salad. Even though it's creamy, there's no dairy in this salad dressing. When you mix dijon mustard with oil it becomes thick and creamy. So thick that you'll need to whisk in a little water to make it pourable.

Instructions to make Steak Salad:
  1. Slice all vegetables
  2. Mix with lettuce and bleu cheese
  3. Grill steak
  4. Mix grilled steak in with salad
  5. Drizzle vinaigrette over top
  6. Mix all together

When you mix dijon mustard with oil it becomes thick and creamy. So thick that you'll need to whisk in a little water to make it pourable. Slice the steak against the grain in thin slices. For the salad: In a large bowl, add the lettuce mix, blue cheese and tomatoes. Add a little of the remaining dressing/marinade and toss to combine.

So that’s going to wrap it up with this exceptional food steak salad recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!