Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, amies spaghetti with meatballs. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
AMIEs Spaghetti with Meatballs is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. AMIEs Spaghetti with Meatballs is something which I’ve loved my whole life. They are fine and they look fantastic.
AMIEs Spaghetti with Meatballs Armilie Perugia, Italy. AMIEs Halloween SPAGHETTI with Meatballs Armilie Perugia, Italy. A rich dish, and is regarded as a "piatto unico" a one-course meal. For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper.
To begin with this recipe, we have to first prepare a few ingredients. You can cook amies spaghetti with meatballs using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make AMIEs Spaghetti with Meatballs:
- Get 500 grams tomato sauce
- Take 350 grams spaghetti
- Take 200 grams beef mince
- Prepare 20 grams Italian bread soaked in milk
- Prepare 1 small egg
- Take 1 grated parmesan cheese
- Make ready 1 fresh breadcrumbs
- Get 1/4 cup olive oil
- Get salt and freshly ground black pepper
Dairy free/lactose free/tree nut free/vegan/kosher/plant based. Vegan Plant Based Dairy free Tree nut free Kosher DE Key. In a large pot over medium. From elegant pasta dishes and colourful salads, to flavour-packed curries and delicious rice dishes - this is weeknight cooking at its very best.
Steps to make AMIEs Spaghetti with Meatballs:
- Place beef in a large mixing bowl. Combine the egg, bread soaked in milk, 1 tablespoon parmesan cheese mixing well. Season with salt and pepper and mix thoroughly. Shape half tablespoonfuls into firm meatballs (like cherry tomato) and place into a plate for 30 minutes.
- Heat the oil in a large frying pan and fry the meatballs in batches for 3 minutes, until browned. Add the tomato sauce and cook for 10-15 minutes over medium heat.
- Cook the pasta according to the packet directions or until al dente. Drain and place in a large serving bowl. Pour the meatballs and tomato sauce and toss to combine. Serve topped with the remaining parmesan cheese.
- My meatballs…
In a large pot over medium. From elegant pasta dishes and colourful salads, to flavour-packed curries and delicious rice dishes - this is weeknight cooking at its very best. AMIEs Baked MEATballs with Cherry Tomatoes Armilie Perugia, Italy. A SIMPLE dish. for a simple PAPA but surely one of super papa in the world. Using olive oil or water to wet your hands before shaping the meatballs makes for a smoother finish; Did you make this recipe?
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