Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, instant pot vegan split pea soup. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Vegan Split Pea Soup - flavorful, hearty soup made quickly and easily in the Instant Pot. Serve it up with smoky tempeh crumbles and a slice of crusty bread. There is nothing I love more than a comforting steaming bowl of soup. Delicious Vegan Split Pea Soup is quick and healthy weeknight dinner.
Instant Pot Vegan Split Pea Soup is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Instant Pot Vegan Split Pea Soup is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have instant pot vegan split pea soup using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Vegan Split Pea Soup:
- Prepare 1/2 cup extra virgin olive oil
- Take 2 medium onions
- Prepare 2 cups baby carrots
- Make ready 8 stalks celery
- Prepare 2 bay leafs
- Make ready 2 tablespoons minced garlic
- Get To taste salt and pepper
- Take 1 lbs dried green split peas
- Get 8 cups water
I never dreamt it would be so cold in Florida this time of the year, and all I can think of making is soups with my Instant Pot. Tips for making Instant Pot split pea soup. The great thing about split peas is that they're packed with plant based protein, so this vegan soup stays filling without the meat! Here are a few tips for making it This Instant Pot split pea soup has quickly become a family favourite!
Instructions to make Instant Pot Vegan Split Pea Soup:
- In true Instant Pot style, chop up all the veggies and put them in the pot along with the rest of the ingredients. With regards to the salt and pepper, how much you add really depends on who you are feeding. I tend to go a little lighter because I like the pronounced pea flavor. My wife likes to go heavy as if there was a piece of ham added. No right or wrong here but just try to target your audience.
- Set the Instant Pot to cook for 30 minutes. Once it is done, let it naturally cool to open the lid. I prefer to leave it on Keep Warm for an hour or so when I have time in order to let the flavors circulate but that is optional.
- After you open the Instant Pot, use a hand blender to purée the soup.
The great thing about split peas is that they're packed with plant based protein, so this vegan soup stays filling without the meat! Here are a few tips for making it This Instant Pot split pea soup has quickly become a family favourite! How to make vegan split pea soup in the instant pot. Many homemade split pea soup recipes use ham, which gives it a nice and smoky flavor. I wanted to create a slight smokiness with or without using ham, and smoked paprika is the perfect way to do it.
So that is going to wrap this up for this special food instant pot vegan split pea soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
