Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, lebanese thyme pizza (man'us zaatar) *vegan. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lebanese Thyme Pizza (Man'us Zaatar) *Vegan is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Lebanese Thyme Pizza (Man'us Zaatar) *Vegan is something which I’ve loved my whole life.
Man'oushe is to the Lebanese what Brezel to the Germans or Pizza to the Italians is. This special Lebanese pizza topped with a sour and nutty flavoured zaatar (thyme) Man'oushet Abou Kamel, meaning Abou Kamel's Man'oushe, was prepared by Abou Kamel, our long time concierge in Beirut. Zaatar (wild Thyme mix) is to Lebanon what Peanut Butter is to America. Check this recipe to learn how to make Zaatar from scratch at home.
To get started with this particular recipe, we must prepare a few components. You can cook lebanese thyme pizza (man'us zaatar) *vegan using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lebanese Thyme Pizza (Man'us Zaatar) *Vegan:
- Take 1 kg plain flour
- Make ready 1 tsp salt
- Make ready 1 cup olive oil
- Make ready 1 tbsp yeast
- Take 1 cup hot water
- Get Topping :
- Get 1/2 cup pizza thyme
- Make ready 1 cup olive oil
It was long time ago during a trip I took with my mum to Belgium, and that was the first time I tried Lebanese food. thyme lebanese-pizza nutrition facts and nutritional information. Man'oushe, as you can expect, has various spellings when spelled in English. A pizza peel will make transferring your man'oushe to the hot pizza stone or baking sheet much easier. Lebanese man'oushe is the equivalent of pizza, but slathered with a luscious za'atar+olive oil blend and traditionally eaten for breakfast.
Instructions to make Lebanese Thyme Pizza (Man'us Zaatar) *Vegan:
- In a mixing bowl, mix plain flour, salt and yeast well, make a hole in the middle pour olive oil, mix them well. Gradually pour hot water until the dough is not sticky.
- Cover the dough with a plastic, rest it for an hour.
- While waiting for the dough to rest, put pizza thyme/zaatar in a bowl, mix it with olive oil until it lightens. I use green and red pizza thyme.
- Pre-heat the oven to 180°C.
- Cut the dough into 10 pieces, roll them with rolling pin, and spreat the thyme with olive oil on top of them nicely.
- Bake them in the oven for 10 mins, check regulary, because they cooks quickly.
- Serve them for breakfast with tea.
A pizza peel will make transferring your man'oushe to the hot pizza stone or baking sheet much easier. Lebanese man'oushe is the equivalent of pizza, but slathered with a luscious za'atar+olive oil blend and traditionally eaten for breakfast. My brother Chris was the first to speak to me of the man'oushe. Every time he returned from a trip to Lebanon I wanted to sit him down and discuss, in detail. SAMKE HARRA Zaatar's another special Lebanese dish.
So that’s going to wrap it up for this exceptional food lebanese thyme pizza (man'us zaatar) *vegan recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
